Back in March we learned that Mason Dixie Biscuit Co. was closing on Bladensburg Road and moving to a new location. My sources now say that this will be in Shaw!! I give this scuttlebutt an 88% accuracy rating. Stay tuned for their “signature fried chicken” and much more. God willing.

Ed. Note: This is right near Uprising Muffin that, I believe, will soon become an &pizza – stay tuned on that front too.



via google maps

From MPD:

“Earlier this evening, at approximately 6:55pm, members of the Third District responded to the area of 6th and N Streets NW in response to a call for a shooting. Once on scene, the officers located an adult male who had sustained non life-threatening gunshot wounds to the lower extremities. The individual was transported to an area hospital for treatment.

Anyone with information is asked to call 202-727-9099.”

Shawn reported:

“Shots fired in #shawdc 7th & O as I walked by. One bike rider was hit. He was shot in the leg and literally fell off his bike in front of me. Scary shit. Locals immediately called 911 and they were on site in 30 seconds!”

MPD initially reported:

“Alert: Confirmed Shooting at 1855 hrs in the 1200 block of 7th Street, NW. Lookout for B/M, wearing black shirt, long dreads on a bicycle.”



1316 9th Street, NW via San Lorenzo Ristorante + Bar

Faster than they thought!!

From a press release:

“A taste of Tuscany will arrive on 9th St. NW in the Shaw neighborhood of Washington, DC, when Chef Massimo Fabbri opens San Lorenzo Ristorante + Bar to the public on Monday, June 25.

Massimo Fabbri takes exceptional pride in presenting his culinary creations, and San Lorenzo — DC’s latest anticipated eatery, is his most personal and passionate endeavor yet, paying homage to Massimo’s family and hometown of Monsummano Terme in the Tuscan region of Italy.

When you step into San Lorenzo you’ll be transported to Italy — from the food and wine, to the cheerful, slightly cheeky attitude and the exquisite space. The menu will feature simple but elegant preparation of fine, fresh ingredients from the Tuscan region; the classic dishes with which Massimo grew up. The warm surroundings will feature layers of rich texture and elements of the Monsummano town crest. (more…)


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