
renderings courtesy GTM Architects
From a press release:
“GTM Architects, an award-winning residential and commercial architectural firm, recently announced its work on the design of Pluma by Bluebird Bakery located at The Edison, an upscale, urban industrial mixed-use building at 391 Morse Street, NW, Washington, DC. Owners Tom Wellings and Camila Arango worked with Clare Marino and Katlin Pless of GTM Architects on a design that embraces the hip vibe of the new building, while also capturing the culture and quality Bluebird Bakery is known for.
Slated to open in early summer, Pluma by Bluebird Bakery, a brand new café concept, is located within the 28,000-square-feet ground level retail space in the 178-unit apartment complex. With a mix of imported, handmade Colombian tile, as a homage to Arango, rustic wall panels, Lambert & Fils pendants first scouted on Pinterest and varying shades of blue, GTM incorporated all elements of design on the owners’ wish lists, as well as well-executed form and function into the new bakery. (more…)











