4702-4704 Wisconsin Ave, NW

Update: December 13th, a reader reports all is well and no current plans to close. Stay tuned.

This isn’t the first scare we’ve had with a potential Steak ‘n Egg closing in Tenleytown. Thanks to Noa for sending the listing:

Steak n Egg Diner FLYER2 (PDF)

They are currently still open so go get some while you can: (more…)



1601 Connecticut Avenue, NW new coming soon signage won’t allow me any more sneak peeks :)

ICYMI: You can see the menus that were posted here.

Thanks to Noa for the latest from Daily Provisions:

“The new place coming to where foxtrot used to be in dupont is opening August 18th. Talked to the people inside.”

Stay tuned for official confirmation.



3143 N Street, NW just off Wisconsin

ICYMI: “This summer, Georgetown will become home to the country’s first authentic Greek ice cream shop with the opening of Yala Greek Ice Cream at 3143 N Street NW.

New type of ice cream for the U.S.: Yala, meaning “milk” in Greek, brings 70 years of traditional Greek ice cream-making from the island of Rhodes to the U.S. That includes the recipe, ingredients, timing and technique to make it. The hand-crafted ice cream is made with farm-fresh milk and cream, and premium ingredients sourced from the Mediterranean, and both local and world-renowned producers. This gives it a uniquely creamy texture and bright, bold flavors that really pop.

American + Greek Flavors: Yala will offer American favorites like vanilla, cookies and cream, and mint chip, plus flavors that celebrate Chrys’ Greek legacy including: (more…)



courtesy Nuli

From a press release:

“Nuli, a first-of-its kind health-forward, fast-casual restaurant showcasing African superfoods and locally grown produce, is set to make its U.S. debut this August in downtown D.C. food hall, The Square, located at 1850 K Street, NW in Washington, DC. Driven by its mission to energize healthier lifestyles through better nutrition, Nuli directly sources fresh farm produce from local growers across the region, combining this with highly nutritious African superfoods to create innovative wraps, stir-fried bowls, salads, juices and smoothies. Introducing its award-winning approach to sustainable, creatively crafted meals, Nuli is helping place Africa as the next frontier in the cultural cuisine category. (more…)


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