S Street

From MPD:

“On May 16, 2016, at approximately 9:45 pm., Third District officers were in the 1300 block of S St. N.W. when they heard a commotion in the block. The officers investigated and found a victim suffering from multiple lacerations. The officers were able to apprehend the suspect and placed the suspect under arrest. My gratitude is extended to the officers that were exactly where they needed to be at the appropriate moment for the sake of the victim, the suspect, and the neighboring citizens.

Anyone who has information regarding this case should call police at 202-727-9099. Additionally, information may be submitted to the TEXT TIP LINE by text messaging 50411.”


AP INside
inside 1250 9th Street, NW

From a press release:

“Michael Friedman, Michael O’Malley and Sebastian Zutant, co-owners of The Red Hen, have partnered with Gareth Croke and Colin McDonough, co-owners of Boundary Stone to open All-Purpose. The restaurant, now open at 1250 9th Street, NW in the revitalized Shaw neighborhood, offers 90 restaurant seats along with a 15-seat bar, and features a straightforward Roman menu accented with Italian-American classics in a casual and convivial 2,500 square-foot space.

AP

Pizza is the heart of Chef Friedman’s food program at All-Purpose. He has created a distinctive dough for the restaurant that captures the “breadier” qualities of the old school deck oven pizzas of his youth. The crust, which is used for all of the pies at All-Purpose, offers a rustic, chewy texture and is caramel in color due in part to the cooking process as well as the high amount of whole wheat flour. Of the six pizzas that are now offered at All-Purpose, Chef Friedman anticipates the Cossimo, named after one of his favorite Jersey Italian haunts, topped with roasted mushrooms, Tallegio, scallions, preserved truffle sauce and grana will become the fan favorite. The Buona, featuring pepperoni, mozzarella, chili honey & basil, will also be a crowd pleaser. (more…)


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8th and Florida Ave, NW looking west towards U Street

Back in February we learned:

“Cava Grill is thrilled to announce a fall 2016 opening in Shaw’s hip epicenter at The Shay building. The 2,500 square foot space will place focus on the local community with art and lifestyle events hosted throughout the year.”

Thanks to all who emailed about the coming soon signage. Based on the number of emails I received this spot is going to be very, very popular.

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Looking west towards 7th/Georgia Ave


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2108 8th Street, NW

Thanks to Mitch for sending word about Tasty Burger’s now hiring notice:

“Over the next several weeks, we will be putting the final touches on the newest location of Tasty Burger, a local neighborhood burger joint that is opening up in Shaw in early June. Apply now to become one of our very first Team Members!

About Tasty Burger: With five locations on the East Coast, Tasty Burger is an American fast food burger joint that evokes feelings of the 1940s and 1950s when the American burger began its legendary rise to become a modern pop culture icon. Outstanding fresh ingredients are cooked to order in an incredibly fun, laid back atmosphere that has made ‘Tasty’ an instant classic. The burgers are made with all-natural hormone & antibiotic-free beef, alongside shakes, rings, fries, a full bar; and surrounded by local artists’ work, free foosball tables, and a digital jukebox with great music.”

Ed. Note: I’m encouraged by the peek inside I took on Saturday:

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duffys
2106 Vermont Ave, NW

Despite the typo I’m genuinely curious about how corned beef tacos would taste…

From Duffy’s:

“Duffy’s new “Celtic Brunch” starts this Saturday and Sunday at 11am !

An all new special brunch menu featuring food from both sides of the Irish Sea. Featuring items such as our Corn beef Tacos and our Irish Breakfast burger.

Duffy’s all new Apple Cidre bottomless mimosa! $10 bucks!”

Incidentally – apparently Idobi radio has taken over the upstairs space:

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