lunch

1401 K Street, NW (entrance on 14th Street in former Subway)

From Honeyfish Poke (see full menu there too.):

“At Honeyfish Poke, we have taken Poke and made it customizable with: TUNA, ALBACORE, SALMON, OCTOPUS, CRABMEAT, & TOFU. Combined with a large variety of toppings and customizable sauces we can satisfy almost anyone’s palette. In a sea of ubiquitous sandwiches, burgers and fast food, our goal is to offer some of the healthiest meal choices in the market. Our food will be sustainably and responsibly sourced from companies that are environmentally conscious. This is our message, a part of our corporate culture. Ours will be a culture of respect for the sacredness of a healthy diet and lifestyle.”

1020 19th Street, NW just north of K Street

More big news for 19th Street! Thanks to Bob for sending:

“There’s a new place called Chef Brian’s Comfort Kitchen going in at 1020 19th Street, NW, where Cafe Carvy used to be. It’s a fast casual by chef Brian Hill.”

Check out the menu after the jump. (more…)

1401 K Street, NW (entrance on 14th)

Allison reports yesterday:

“Honeyfish Poké going in the old Subway shop at 14 b/t L and K. Signage up this morning.”

Honeyfish’s website says:

“At Honeyfish Poke, we have taken Poke and made it customizable with: TUNA, ALBACORE, SALMON, OCTOPUS, CRABMEAT, & TOFU. Combined with a large variety of toppings and customizable sauces we can satisfy almost anyone’s palette. In a sea of ubiquitous sandwiches, burgers and fast food, our goal is to offer some of the healthiest meal choices in the market. Our food will be sustainably and responsibly sourced from companies that are environmentally conscious. This is our message, a part of our corporate culture. Ours will be a culture of respect for the sacredness of a healthy diet and lifestyle.”

You can see their menu here.