Photography by Joy Asico
From an email:
“Momofuku CCDC is celebrating their third anniversary this month with a fried chicken and dumpling party. This has been a landmark year for the restaurant, welcoming a new chef who has completely transformed the menu, and there’s no better way to celebrate than over food. Executive Chef Tae Strain has invited Danny Lee and Scott Drewno of ChiKo, Tim Ma of Kyirisan, and Spike Gjerde of A Rake’s Progress to prepare their take on dumplings and fried chicken. Beer and drinks will be served with a portion of sales being donated to DC Central Kitchen.
More details below: (more…)
1025 Vermont Ave, NW
“FREE PIZZA FRIDAAAAAAAAAAYYYYYY…11-2pm”
Bozzelli’s opened up in March 2016.
Thanks to Rachel for sending:
“Oooo! New signage up in the old Bean and Bite space on 15th between L and M. Been empty for about a year, I think??”
Lauren (and others) lament Bean and Bite’s closing after Christmas 2016.
And thanks to Loren for sharing Sweet Leaf’s ridiculously good looking menu.
Thanks to Greg for sending:
“I don’t know why I love this so much but I do. Hope for humanity(?) in this trying world.
Taped to the bike lane at 19th and M.”
lower level 1875 I Street, NW
Sorta. Thanks to a reader for updating us on the status of the International Square food
“That used to be stoupsys.
So it isn’t all shutting down, it appears…”
Fooda’s website says:
“DC is a city full of extremely busy professionals who need lunch to be quick and convenient. Not to mention, it gets really hot here, so it’s nice to stay inside whenever possible. Enter Fooda, which can help on both of those fronts, because we bring restaurants to workplaces so employees can buy lunch right onsite. (more…)