819 Upshur Street, NW formerly Dos Mamis

From an email:

In the morning, San Matteo will serve coffee and pastries from Soleluna. At night, the space will transform into a charming neighborhood Italian joint with fresh, homemade pasta and a focus on fresh and local ingredients. Prospective opening is the beginning of 2023

The liquor license placard says: (more…)



212 7th Street, SE

Thanks to John for sending: “Sign outside Harvest Tide in Eastern Market. Seems like Harold Black Speakeasy (upstairs at the former Acqua al 2) will be resurrected?”

Hmmm, maybe related to the Side Door at Pub and the People in Bloomingdale?

Update from Harvest Tide:

“Regarding the name, we want to avoid creating confusion with another small business in the area; therefore, we will choose a new name for our speakeasy. We will announce it in the next few days!” (more…)



15th and P Street, NW

Back in June we shared some scuttlebutt that a Planta could be taking over the old Phillips space. Confirmed! The liquor license placard for Planta Cocina says:

“A restaurant with a Total Occupancy Load of 130 with seating for 115. Sidewalk Café with a Total Occupancy Load of 90 with seating for 80. (more…)



photos courtesy Doro Soul

DoroSoulFood-Opening Menu (PDF)

From a press release:

“Michelin-starred Chef Elias Taddesse, executive chef and owner of DC’s acclaimed Mélange restaurant, will open his Ethiopian-style fried chicken restaurant on November 17th at 11 a.m. (1819 7th Street, NW)

The first 50 in-person guests on the 17th will get a free 2-piece Fried Doro Chicken Plate with Black Cumin Qibe Cornbread and Spiced Mac & Cheese.

Doro Soul Food infuses traditional American soul food with Ethiopian flavors. The restaurant is located in a virtual food hall at 1819 7th Street, NW, blocks from Howard University. Chef Taddesse says he plans to offer a catering menu in the near future.

Doro Soul Food will be open for pickup and delivery during the following hours: (more…)



Parcel B at Audi Field courtesy Hoffman & Associates

From a press release:

“Today, Hoffman & Associates, a leading developer of innovative mixed-use and residential communities across the Mid-Atlantic and Southeast, including the $3.6 billion Washington, DC waterfront neighborhood The Wharf, along with its partner D.C. United, announced that the newest location of the one-of-a-kind entertainment concept Brooklyn Bowl is coming to Parcel B at Audi Field, which is located just outside of the stadium between Gate A and Gate B. The first retail concept announced for this dynamic mixed-use development, Brooklyn Bowl will span two floors and anchor the double-sided retail and entertainment corridor between Parcel B and Audi Field, activating the center of the neighborhood with an energy that will enhance the space and bring people from across the city and region.

“When we made the decision to invest in a stadium in downtown Washington, DC we were very intentional in our efforts to acquire additional land surrounding Audi Field to further develop the Southwest neighborhood of the city,” said Jason Levien, Co-Chairman and CEO of D.C. United. “Brooklyn Bowl is one of the most vibrant destinations for entertainment in the marketplace and we’re excited to introduce them to the community as a neighbor to Audi Field.”

Brooklyn Bowl DC will be the first location in the DC metro area and the fifth location for this genre-defying entertainment concept, which opened in Brooklyn, New York in 2009. Featuring a 1,200 person capacity concert venue, Brooklyn Bowl DC’s 38,000 square-foot location will connect the ground and second floor, bringing to the District a broad mix of sought-after live music programmed by Live Nation, 14 lanes of bowling, a craft bar and a menu curated by New York City’s Blue Ribbon Restaurant Group. With the incredible proximity of the bowling lanes and concert stage, Brooklyn Bowl will offer a unique experience of enjoying a show while eating, drinking and bowling with friends. (more…)


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