
1337 Connecticut Ave, NW
From a press release:
The Gryphon will open to the public for dinner service on Wednesday, March 13 at 9 p.m. Executive Chef Joseph Evans of brother restaurant Lost Society will serve modern takes on classic bar bites such pimento-cheese-stuffed pepperdews and cajun crawfish mac-n-cheese, as well as hearty entrees like cocoa and chipotle rubbed sirloin and crispy Scottish salmon with smoked tomato beurre blanc. Sweet finishes such as peanut butter and chocolate bread pudding with strawberry jam round out the dessert menu.

Photo credit: Travis Vaughn
More photos of the interior and a look at the full menu after the jump. (more…)













