
photo by Rachel Paraoan
From a press release:
“TACOCAT, the latest addition to Western Market from acclaimed chef and restaurateur, Tim Ma, is now open at the Foggy Bottom-based food hall.
The new taco stall is serving an unapologetically fun lineup of globally inspired bites, embracing a no-rules approach to Mexican staples. The menu blends creativity with authenticity, featuring a variety of tacos, burritos, tortas, and ceviches, alongside bold appetizers and playful takes on breakfast classics. (more…)