1817 7th Street, NW via Broccoli Bar

From an email:

“FREE PIZZA FOR FEDERAL EMPLOYEES AT BROCCOLI BAR

We are partnering with Jose Andres and World Central Kitchen on #ChefsForFeds, an initiative to provide FREE food to all federal workers in need.

Stop by Broccoli Bar (1817 7th St NW) everyday between 11-6pm for free &pizza. Please pass this along to anyone you know in need. We are humbled to serve and grateful for all the federal employees who keep our country running. (more…)



7th and T Street, NW

Update from a reader at 1:45pm:

“Actually just heard back from leasing office. It’s a mentally unstable woman who refuses to leave. Police said they aren’t using forced entry yet. Residents are allowed to enter and leave through the back door. No word about entry/exit for residents on 8th floor.”

Readers report at 1pm:

“In the office building above the metro station. Colleagues who went out for lunch aren’t allowed back in.” (more…)


One reader sends:

“7th Street by Shaw metro being closed off – what’s up?”

Another hears:

“Barricade situation I think. 7&T”

From WMATA:

“Green Line Alert: Shaw Howard’s 7th & S St entrance is closed due to a police investigation. The 8th and R St entrance remains open.”


From a press release:

“Oyster Oyster from Restaurateur Max Kuller, Chef Rob Rubba & Barman Adam Bernbach Set to Open in Shaw in Mid-2019, Hosts Second Pop-Up “Root Down” at Maxwell Park on January 20-21

Set to be one of 2019’s most exciting restaurant openings, the sustainable, seasonal and plant-centric Oyster Oyster from restaurateur Max Kuller, Chef Rob Rubba and barman Adam Bernbach is kicking off the new year with a new lease, and new pop-up.

The acclaimed culinary trio has just announced it has signed a lease on a location in the Shaw neighborhood of Washington, DC at 1440 8th St. NW. Located within the central, modern City Market at O development, the approximately 35-seat space also boasts a small semi-outdoor alcove that they envision using as an all-day hangout spot and cafe. Oyster Oyster aims to open in late spring/early summer 2019.
(more…)



1337 11th Street, NW at O Street

From a press release:

“EatWell DC is excited to announce the grand opening of Frenchy’s Naturel: Steak, Eggs & Wine, its newest dining experience on the corner of 11th and O NW on January 31st. The restaurant, formerly The Bird, is about to undergo an extensive transformation into a cozy neighborhood “boîte,” featuring casual & creative French cuisine.

[Check out their menu here.]

The concept and aesthetic for Frenchy’s Naturel is inspired by a modern French bistro with a focus on natural products. The menu boasts “beef first and along with poultry, seafood, eggs, and fresh produce,” says Principal Owner, David Winer. (more…)


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