3000 K Street, NW
Some movement at Bozzelli’s Italian Deli. The liquor license application says: (more…)
Restaurants
inside 915 F Street, NW courtesy SUCCOTASH Prime
From a press release:
“A progressive perspective of classic Southern favorites. James Beard Award winner, Chef Edward Lee, brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.
SUCCOTASH Prime is the next evolution of the culinary hit, Succotash, which debuted in 2015 in National Harbor and 2017 in Penn Quarter. Prime celebrates the long-awaited reopening, while calling out the highly anticipated additions that take the traditional Succotash to the next level.
Menu Description – What is new: (more…)
1615 L Street, NW
From Officina’s website:
Opening Monday, August 30
Chef Nicholas Stefanelli brings his Italian-inspired culinary collective to the heart of downtown DC. (more…)
2204 18th Street, NW
“Dear friends Yerevan Market & Cafe is now open!” (more…)
1234 19th Street, NW
This is the former Dupont Coffee Shop that closed in October 2020. (more…)
1351 U Street, NW
The liquor license placard filed for District Alley says:
“The Establishment will be a Retailer C Tavern serving American cuisine. (more…)
Thanks to Boris for sending: “New Argentinian restaurant, Lunas de Buenos Aires, coming soon to Union Market, besides O-Ku!! It w’ll be serving Argentine Street food (empanadas and more) with vermouths, spritz, and other drinks!” (more…)
4400 Connecticut Ave, NW
Thanks to Andrew for sending: “Tesoro is closed. Not sure when this happened, saw it today” (more…)
713 Kennedy Street, NW
Thanks to Marjorie for sending: “I’m writing to let the community know about a new ice cream place at 713 Kennedy St NW. (more…)
327 7th Street, SE
From a press release:
“Chef Andrew Markert of Beuchert’s Saloon and Fight Club will be expanding his footprint on Capitol Hill with a new restaurant, Newland, slated to open in the former Montmarte space (327 7th St SE) in late fall/early winter 2021. Markert will turn out upscale, nuanced New American cuisine in an environment designed for guests to feel at home. (more…)