
courtesy HalfSmoke
From a press release:
“Andre McCain, founder, and CEO of HalfSmoke, is pleased to announce the appointment of Bart Hosmer as corporate culinary director and partner of his landmark restaurant. HalfSmoke, located at 651 Florida Avenue, NW, 20001, is known for its gourmet, house-made sausages, and signature wood-grilled entrées. Hosmer brings 35 years of culinary experience to his new position. He formerly served as the senior director of culinary for Marriott International, and vice president of food + nutrition services for MedStar Health. In addition to overseeing the menu development at HalfSmoke, Hosmer will work closely with McCain to launch Get Social, a new virtual Detroit-style pizza pop-up launching this month. Get Social will operate out of the popular Shaw neighborhood restaurant and offer a rotating selection of Detroit-style pizzas. (more…)