
From an email:
“Dearly titled “T1, a transit via food,” our pop-up is inspired by Seoul’s Incheon Airport’s Terminal 1 as a gateway for Asian-Americans like myself, Caleb & Roren (of Magpie) whenever we visit our families in Vietnam and South Korea. As a young international student, Incheon T1 also happened to be my introduction to Korean food and culture after so many 12-hour-long layovers.
Our menu is heavily focused on nostalgic and comfort Korean-ish food and drinks, including: (more…)








