Thanks to J. for sending: “The Foxtrot in Logan Circle is really happening!!” and (more…)
Restaurants
photo by Birch Thomas
Ed. Note: Will be opening in September, will update with an exact date when we get it.
From a press release:
“Prepare to be enchanted, intrigued, and wowed as the rich tapestry of Mexico City’s culinary heritage unfolds at Stephen Starr’s new endeavor, El Presidente. Launching at Signal House in the Union Market District, El Presidente (1255 Union St. NE) ventures beyond the scope of a typical Mexican restaurant.
Its avant-garde, neo-retro aesthetic is a direct passport to the vibrant heart of Mexico City (CDMX) itself. Every bold bite is a testament to Mexico’s regionally diverse cuisine. The sprawling menu draws flavors, ingredients and techniques from across the country, featuring innovative dishes diners will find only at El Presidente. A feast of delights include Baja-style coastal oysters garnished with savory salsa negra and citrus miñoneta, to red chile-marinated Al pastor tacos and whole roasted cauliflower with ancho-pecan pipián to pescado a la talla (whole striped bass), as well as several riffs on guacamole that begin with rich, ripe Michoacán avocados. (more…)
414 K Street, NW
“I noticed the Toscana Market at K St in Mt Vernon Triangle seems closed for good. Freezers empty and open, shelves bare and signs gone. (more…)
1301 9th Street, NW at N Street
The liquor license placard for Urban Grape says:
“The Establishment will be a Tavern with a Total Occupancy Load of 100 and seating for 100, to include a Sidewalk Café with a Total Occupancy Load of 25 and seating for 25.” (more…)
courtesy Kanvas Lounge with Love
From a press release:
“From the team at Kitchen + Kocktails by Kevin Kelley, we are very pleased to announce the launch of KANVAS Lounge. Located within the lower level of 1300 I Street NW, KANVAS is an upscale cocktail lounge delivering a serene ambiance within a relaxing atmosphere for Washington, D.C.’s crafted cocktail lovers. Kevin Kelley Concepts plans to stay true to their vision of cultivating elevated experiences. KANVAS will feature opulent hand-crafted cocktails served in unique cocktail vessels, bottle service, VIP sections and bar bites. (more…)
517 8th Street, SE
I walked past the coming I Egg You last week but am just seeing a peek of the inside from IG – holy moly this is gonna be great: (more…)
Queso from Lulu’s Winegarden
A few folks were saddened by Mexicue’s sudden closing (and a few were not.) Nevertheless a few folks mentioned the queso and Allie asks where to find the:
“best queso in town? Limitations: queso *must* be white; chips must also be good.”
Your favorites?
Big news from the Capital One Arena yesterday: “COMING THIS FALL – the Signature Club & Lounge at Capital One Arena! (more…)
From Gemini: (1509 17th Street, NW):
“Hand-rolled, salt-boiled sourdough bagels! Coming at you this Sat 8/12 afternoon, served rip-and-dip style with your pick of labne cream cheese, hand-sliced smoked salmon, trout roe, summer tomatoes or Pantelleria capers. Choose your own adventure (more…)
Chef Simon Lam. Photos courtesy Tiger Fork.
From a press release:
“Michelin-honored, Hong Kong-inspired Tiger Fork in Blagden Alley is thrilled to welcome its new executive chef, Simon Lam. Former Head Chef of Chang Chang under acclaimed chef Peter Chang, and kitchen veteran of Jose Andres’ restaurants in Las Vegas and DC, Chef Lam excitedly joins the acclaimed Cantonese dining destination, bringing fresh (and delicious) new reasons to visit DC’s hidden Blagden Alley. (more…)