Georgetown Cafe is located at 1623 Wisconsin Ave NW. This looks like an awesome late night spot which was confirmed by some folks over at Yelp. But I’m wondering for those who’ve been there – is it better for Middle Eastern food or breakfast/diner type food?


Bukom Cafe is located at 2442 18th Street, NW. I know they have great live music here from time to time but I never realized that they are a restaurant as well. Has anyone eaten here? Recommend any dishes? Or is it best to just go for drinks and music?


Mayor Fenty and Ward 4 Council Member Muriel Bowser (pictured above) attended a ceremonial ground breaking for the new restaurant and bar coming to 3813/3815 Georgia Ave., NW on Tuesday Morning. Also making remarks were developers Chris Donatelli, and Calvin Gladney from Mosaic urban partners as well as co-owner Ian Hilton.

We’ve been following this property very closely. It is one of the more exciting developments to hit Georgia Ave in quite a while. We last looked at it back in early Jan. when demolition started. I was pretty psyched to get a look at the inside. Obviously there is a fair amount of work yet to be done but I was able to get a better vision of what it’s gonna look like. The space will be similar to how Marvin on 14th Street is set up with dining areas separate from the bar and lounge. They hope to be able to open the space in June or July.

Both the mayor and council member were very excited that Petworth will be getting another sit down restaurant which many residents have been requesting for years. Mr. Gladney from mosaic spoke about the historic nature of the building which used to house Billy Simpson’s Seafood & Steaks, a white table cloth restaurant in the 60s that hosted many civil rights leaders. Mr. Hilton mentioned that there is no reason why folks on Georgia Ave can’t have a spot like Marvin closer to where they live.

I agree with all who spoke, this was a great day for Petworth, Georgia Ave, Ward 4 and the whole city.

A few other items of note. The mayor said that the nearby Safeway is still planning to improve and renovate their store. And the empty lot a few storefronts north on Georgia is also set to be redeveloped and will host another restaurant.

It was a great day. And I got to meet the famous Channel 4 News Reporter/WAMU Friday Politics Cohost – Tom Sherwood!

More photos of the inside (which should make for interesting before and after photos when it’s completed) and floor plans after the jump. (more…)


Back in August I mentioned that Locolat Cafe (18th and Florida Ave, NW) had applied for a liquor license. Looks like they got it! So it got me thinking about Belgian beer. Personally I love Stella, Leffe and Hoegarden. A friend of mine loathes Stella. If I had to pick an absolute favorite I’d vote Hoegarden. I’m wondering if there are other haters of Stella? And in general what is your favorite Belgian beer?


The scuttlebutt from Dec. has been confirmed. A press release says that Pete’s second location will be located at 4940 Wisconsin Ave, NW at the corner of Fessenden (halfway between Tenleytown and Friendship Heights). The store will be 3,400 square feet and can seat up to 100 people. The space is expected to open in April and like the Columbia Heights location will serve wine and beer. In the warm weather there will be outdoor seating as well. Looks like a great spot.


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15 Ria is located inside the Doubletree Washington at 1515 Rhode Island Ave, NW. I was intrigued by the variety of cuisines offered in the sign above. You can see all their menus here. Any fans out there? In addition to the food, is the bar a good happy hour spot?


Well, we’ve been monitoring this spot at 1522 14th Street, NW for a few months now. I’m happy to report that HomeMade Pizza Co will be giving out free pizza tomorrow. They also gave some out today but sadly I was too slow in getting the word out. I was able to check it out myself and have to say it’s a pretty unusual operation. I’ve never heard of getting pre-made pizza and then baking it at home. You can see their menu here.

They were giving out free medium pizzas and caesar salads today (and tomorrow 4 – 7 pm). Get ready to judge me – I ordered mine with pepperoni, onions and anchovies. Mmm. It was actually pretty good but if I’m gonna be honest, I prefer pizzas like Vace, Red Rocks, Pete’s and Moroni & Bros. over this one. It was pretty easy to make though – just put your oven to 425 and cook for 10-15 minutes:

If anyone else took advantage of the free pizza Tues. or does so on Wed. be sure to let me know what you think. They had slices of fresh cooked pizza, as well, to taste out front. After the jump you can see some photos of the inside (it is a small space as it is takeout only obviously). (more…)


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