
15th and K Street, NW
I happened to walk by the old CVS at 15th and K and the Joe & The Juice looks ready to roll:

Check out their menus here.
More photos after the jump. (more…)

15th and K Street, NW
I happened to walk by the old CVS at 15th and K and the Joe & The Juice looks ready to roll:

Check out their menus here.
More photos after the jump. (more…)

660 Pennsylvania Ave, SE
DC Grub spots the scene in Eastern Market yesterday:
“Is there a bit of dirty pool being played near Eastern Market on Capitol Hill today [yesterday]? That’s a patio chair and note from Pitango Gelato saying their shop “serves coffee too!” in front of Peregrine, which is closed today [yesterday] to have floors redone.”

1250 4th Street, NE
From a press release:
“WHO
Blue Bottle Coffee announces the opening of a new cafe in Washington, D.C.’s Union Market district. The new cafe will be a place for guests to enjoy drip coffee and espresso, as well as a selection of food, including pastries, toasts and Liège wafels. The new location will also serve as a hub for Blue Bottle’s Washington, D.C. cafes; an attached training lab will provide staff ongoing coffee education.
WHAT
The Grand Opening of Blue Bottle’s Union Market cafe is Sunday, March 4. On Saturday, March 3, the cafe will host a Community Day, where the public is invited to enjoy a coffee, on the house. (more…)

1781 Florida Ave, NW
Adams Morgan has quietly become the king of coffee.
Counter Culture’s website says:
“We love to welcome coffee lovers to our state-of-the-art regional training centers. At our free weekly Tastings at Ten, we brew and taste coffee together and share stories about where the coffees come from. ProDev events provide coffee professionals with peer-driven knowledge to keep ahead of industry issues and trends, and our hands-on Home Brew classes offer the skills and knowledge you need to brew great coffee at home.”
More info on the D.C. location here.


Thanks to Matt for passing on from Qualia:
“Just want to update everyone on the status of the arrest warrant that resulted from our staff having water spit on them last month by Jonathan Hedgpeth, who apparently has a history of harassing service workers and women in particular.
As of yesterday, we heard that the arrest warrant has been signed and once the police know his location, they will serve it. If anyone sees him, the absolute best thing you can do is call the police and let them know where you saw him. Please, please do not interact with him yourselves.
Thank again to everyone who sent their support and provided us with the information we requested.”

“Dolcezza Coffee and Gelato at Hirshhorn in the lobby of the Hirshhorn Museum and Sculpture Garden. Artist: Hiroshi Sugimoto; Architect: NMRL/Tomoyuki Sakakida. Photo: Farrah Skeiky.”
From a press release:
“WHAT: Now the first local business to be part of a Smithsonian institution, Dolcezza Gelato & Coffee is officially a permanent fixture in the Hirshhorn Museum and Sculpture Garden. The Hirshhorn‘s lobby has been re-designed by renowned artist, photographer, and designer Hiroshi Sugimoto– the first change to the historic building since 1974.
To celebrate its grand opening, Dolcezza will be offering visitors free small coffee on Friday, February 23rd from 8:00 a.m. to noon.
(more…)

1665 Wisconsin Avenue, NW
I love this place, I’m so glad it only changed for the better. Any Shakshouka fans?


More photos after the jump. (more…)

Photo by PoPville flickr user Joe Flood
It’s gonna be another beaut so – from the Bike Rack:
“Free Coffee
For all bike commuters from our friends at Peregrine Espresso
Wednesday
7:30-9:30 am Feb 21 @ 14th & Q St NW”

1724 G Street, NW
“Early 2018” has arrived!! Thanks to Tim (and everyone else who messaged) for sending the long awaited Swing’s update.
Ed. Note: Swing’s also opened a coffee bar last January at 640 14th Street, NW. Also, Swing’s is delicious.

2477 18th Street, NW
From a press release:
“Candy Schibli graduated college with a degree in engineering and then graduate school in environmental sciences–natural resource management which led her to Costa Rica and with that, enlightenment and a new career.
In December of 2016, she made a conscious effort to move forward in doing something that afforded her more time with people, food, agriculture and the equatorial lifestyle. She chose coffee. (more…)