photo by Mike Fuentes Photography
From a press release:
“The sushi omakase, Japanese grill omakase and izakaya—three separate full-service concepts—will be joined by a fast-casual food hall later this year
Internationally renowned Japanese chef and restaurateur Makoto Okuwa, who kicked off his American culinary career as a sushi chef at DC’s beloved Sushi Taro, returns to Washington with the opening of Love, Makoto, a culinary love letter addressed to the city that welcomed him so long ago. Okuwa has partnered with Chef David Deshaies and Restaurateur Eric Eden—the homegrown restaurant team behind Unconventional Diner and L’Ardente—to bring about an ambitious Japanese culinary collection unlike any other. Located at 200 Massachusetts Ave. NW, the 20,000-square-foot space is adjacent to L’Ardente, with the sister restaurants sharing the entire first floor of the Capitol Crossing development in DC’s newly minted East End neighborhood.
“I’m so excited to return to Washington, D.C., to show this city where I have been since we parted, and how those journeys have informed my perspective as a chef,” says Okuwa. “With so many ways to experience Love, Makoto, we hope our diners return again and again—always finding something new to love.”
CONCEPTS
The Japanese culinary collection will open in two phases. (more…)
