7th and Maine Ave, SW
Thanks to Lauren for sending: “looks like Starbucks is coming to the Wharf. It is going in the corner vacant spot near the round-about drop off for the Canopy hotel, next to Praline Bakery.” (more…)
SW Waterfront
100 District Square SW
From an email:
“Reaching out with exciting news that ilili, The Wharf’s new Lebanese spot, will launch brunch service this Sunday, March 6. Introducing a wide selection of authentic Lebanese brunch fare, guests can look forward to a menu of hot + cold mezza, brunch plates + cocktails, and sweets. (more…)
photo by Victoria Pickering
From a press release:
“Chefs Stopping AAPI Hate (CSAH), founded by Tim Ma and Kevin Tien, announce the launch of an ambitious fundraising event on Monday, March 21, 2022 to support World Central Kitchen (WCK), founded by José Andrés, in its efforts to feed thousands of Ukrainian families and refugees displaced by the current invasion.
CSAH mobilized the industry for a one-night-only dinner, hosted by Moon Rabbit at the InterContinental Washington D.C. – The Wharf, for a 10-course meal (with optional wine pairings) featuring: (more…)
901 Wharf Street, SW courtesy DC Central Kitchen
From a press release:
“After going virtual in 2020, DC Central Kitchen’s iconic Capital Food Fight returns live and in person for a raucous night of fighting hunger on April 7th at The Anthem, presented by craigstable. Tickets are on sale at capitalfoodfight.org.
“We are thrilled to be finally returning to The Anthem and celebrating the 18th Capital Food Fight with our family of supporters this April. Our city’s people and restaurants have been through so much, and this year’s event will celebrate what we have accomplished and overcome together while looking toward a brighter future” says DC Central Kitchen CEO Mike Curtin. (more…)
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300 block G St SW photo by DC Fire and EMS
Update: “#DCsBravest are saddened to notify the community that the two victims of the 2 Alarm fire in the 300 block of G St SW are deceased. Our thoughts and prayers are with their family and friends. The victims were an adult male and female.” (more…)
courtesy 555
From an email:
“555 E Street, SW (555) is one of the nation’s first mixed-income, mixed-age apartment communities. All residents, whether they lease market-rate apartments or senior affordable apartments, walk through the same front door, benefit from the building’s luxe amenities, and form an unlikely bond that transcends income, age, race, or disability.
555 is a brand new property, a 12-story building that offers 194 new apartments with 58 affordable senior units reserved for those aged 62 and up, between 30 and 50 percent AMI. Of the 58 affordable housing units available for seniors, seven are reserved as permanent supportive housing units for seniors in transition from homelessness. A robust amenity package– including a magnificent rooftop pool, expansive gym with the latest equipment, stainless steel appliances, and high-end finishes–benefit all residents, not to mention a prime location within walking distance to the Wharf, L’Enfant Plaza, the National Mall, and other cultural attractions and conveniences. (more…)
photo by LaTur
From a press release:
“Officials from Hoffman-Madison Waterfront (HMW), developer of The Wharf, the $3.6 billion, mile-long waterfront neighborhood in Southwest DC, today announced the much-anticipated preliminary line-up of retail businesses and restaurants joining The Wharf when completion of the waterfront is celebrated on October 12, 2022.
Following more than a decade of planning and development, and four years of operation, The Wharf will be substantially completed by October 12, 2022–five years from the date The Wharf opened its first phase.
The businesses joining The Wharf’s curated retail and restaurant mix include:
Philippe Chow (7,373 sf located at 635 Wharf Street adjacent to The Green on the street level of Amaris): An iconic New York City restaurant for almost two decades, Philippe Chow has become a staple for Manhattan – including athletes, musicians, and movie stars – who crave Chef Chow’s spin on traditional Chinese cuisine with results that are modern, flavorful, and theatrical. Chef Chow’s world-renowned menu of Beijing-style dishes has pioneered the way for elevated Chinese cuisine in the US, cementing his influence in NYC’s culinary scene and nightlife. In Fall 2022, Philippe Chow plans to open in DC at The Wharf, which will feature a remarkable covered patio area adjacent to The Green with sweeping waterfront views of the Potomac River. The restaurant – which will seat 270 total (75 outdoor, 175 indoor and 20 bar seats).
Lucky Buns (2,679 sf located at 675 Wharf Street on the waterfront): Chef Alex McCoy brings the popular DMV burger spot to SW–his fourth location in the region. (more…)
This rental is located at 325 P Street, SW. The craigslist ad says:
“$1,810 SPORTS FAN’S DREAM LOCATION (more…)
Thanks to Bill for reporting:
“Looks like people are still counting on the Fish Market at Christmas Eve – and wow are the lines long, with the changes that have gone on – miss Captain White’s which woulda taken some of the load.
Glad to see this support, but wow I’m ready to get my seafood and head home!”
photo by Jason Kopp
Ed. Note: On November 4th the main Captain White’s Seafood City barge departed.
Jason writes Saturday: “Only remaining 3 barges are Jessie Taylor Seafood and Jessie’s Cooked Seafood.” (more…)