
777 I Street, NW
From a press release:
“Nearly five years after opening the award-winning South American steakhouse, chef Victor Albisu is replacing Del Campo with two Mexican concepts. Taco Bamba, his wildly popular counter-service taqueria, will have its first permanent D.C. home in the front bar and dining room, while the back dining room and patio will welcome Poca Madre. Albisu’s first upscale Mexican concept will offer a refined menu for dinner only.
“Del Campo has had a great run at 777 I (EYE) St., but the success of the Taco Bamba lunch counter made me think it’s time for a change in this space,” Albisu said. ” When I first opened Taco Bamba in Falls Church my goal was to introduce people to a different side of Mexican food, respecting the classics, but also showing off how cool and creative the cuisine could be. Poca Madre is going to be a more upscale experience, but the goal is similar. There are very few refined contemporary Mexican restaurants in the U.S. and none in D.C. I want to bring a different kind of Mexican experience to the District.”
Poca Madre and Taco Bamba in Washington, D.C. (more…)











