4948 Fairmont Avenue

From an email:

“This Fall, the owners of ala in Dupont Circle will open ala Bethesda at 4948 Fairmont Avenue in the former Positano restaurant space. The menu will be similar to ala in Dupont, where the cuisine melds the flavors of Turkey, Syria, Israel, Lebanon and beyond (known as the Levant region), an area of the world that has both a long history and a colorful past. ala Bethesda will feature a patio and rooftop — 150 seats inside and another 20 on the patio. (more…)



photo by Scott Suchman

From a press release:

“The Square, a chef-driven food market destination where cuisine, culture, and community are woven together, is thrilled to announce that it will officially open to the public on Tuesday, September 5. For this first phase, six stalls, and the central 42-seat Atrium Bar will welcome guests.


photo by Scott Suchman

Created by Richie Brandenburg, best known as the creator of Union Market, Rubén García, the former longtime creative director of José Andrés Group, and Tishman Speyer, The Square represents the next generation of food halls and features an evolutionary business model––focused on increased efficiencies, a shared revenue model between The Square and its chef partners, and economies of scale.

The backbone of The Square is a state-of-the-art, subterranean commissary kitchen featuring a communal bakery, butchery, prep kitchens, central ordering system, and liquor purchasing power. (more…)



605 Wharf Street, SW

Thanks to Alisa for sending from the Wharf.

From Pitango Gelato & Coffee:

“Pitango’s seventh location will be opening in the Wharf Spring 2024. This location will specialize in serving authentic Italian gelato and sorbets as well as a robust craft coffee menu with house-baked croissants, cookies and pastries. (more…)


View More Stories