113 Potomac Ave, SW

Update: Readers report, despite website countdown still not open as of Wed. Nov. 5th but gotta be soon!

Thanks to Asher for sending: “Gold’s Gym opened a new location in Buzzard Point, at the Vermeer, 113 Potomac Ave SW, on Saturday” (more…)



3000 Connecticut Ave, NW (thanks to Amy for the updated photo)

“Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, will open at 3000 Connecticut Ave., in Washington, D.C. on November 5.

Franchise owner Kyle Yancey will hold a grand opening and fundraiser from Wednesday, November 5 to Sunday, November 9 to support the Make-A-Wish. (more…)



Dan Silverman, mid walkabout, Columbia Heights

Bonkers just bonkers. As I said last month, HOLY MOLY 19 is a big number. Of course, we have good days and we have bad days like everyone else. But here’s to celebrating a good day!!

And hell yes, there are big plans in the works for celebrating the upcoming 20th anniversary in 2026. STAY TUNED for lots of fun events.

Now more than ever, only if you are able, please join our community of supporters who will help us get to 20 years and beyond!! Onward we go.

I say this at every anniversary but Thank you, Thank you, THANK YOU for everything! Thank you for being there for me. Thank you for being there for each other. Thank you for making this place that we call PoPville, possible.



photo by Victoria Pickering

You can talk about whatever is on your mind – quality of life issues, a beautiful tree you spotted, scuttlebutt, or any random questions/thoughts you may have. But please no personal attacks and no need to correct people’s grammar. This is a place to vent and/or celebrate things about daily life in D.C.

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From a press release:

“WHAT: The Roost invites the community to gather for a morning of warmth, connection, and generosity at The Roost’s Community Breakfast & Food Drive. This special event offers a free breakfast for anyone affected by recent SNAP benefit reductions and the Federal Government shutdown — and an opportunity for those who can give to support local food resources.

Guests will enjoy a hearty breakfast featuring eggs, breakfast sausage, potatoes, French toast, and freshly brewed drip coffee from Counter Culture and A Toda Madre. The event is made possible through the generous support of Chef’s Warehouse, Capital Seaboard, Counter Culture Coffee, and A Toda Madre Coffee. (more…)


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