photo by Michael Mundy

From an email:

“I’m thrilled to be sharing the news that today, September 5th, Ten Five Hospitality is unveiling their newest Desert 5 Spot in Washington D.C.’s very own Union Market. This cult classic country western bar and music venue – with celebrated locations in NY + LA known for their high-energy live music, retro design and craft cocktails – hangs its hat on D.C. ‘s rapidly evolving hospitality scene with an immersive, high-concept experience for patrons.”

The official word and deets from Desert 5 Spot (400 Morse Street, NE): (more…)


From an email:

“Ten Five Hospitality is proud to announce the Washington D.C. debut of Desert 5 Spot this September. Rooted in the spirit of country music and Americana, the concept blends live performances, retro design, and desert-inspired energy. Following celebrated openings in Los Angeles and New York, the team brings its signature experience to the nation’s capital.

This highly anticipated debut brings Desert 5 Spot’s signature mix of country music, retro 1970s desert vibes, and high-energy live entertainment to the DMV. Guests can expect: (more…)


From a press release:

“Animal Outlook, a national nonprofit organization dedicated to exposing cruelty in animal agriculture and promoting transparency for consumers, has achieved a significant victory in its lawsuit against Harvey’s Market. The case, filed in the District of Columbia Superior Court, challenged Harvey’s Market’s alleged deceptive advertising practices related to foie gras. As part of the settlement reached on June 26, 2025, the nearly 100-year-old butcher has agreed to permanently cease the sale of foie gras. (more…)



Fried Chicken, waffles, sides, and draft cocktails from the upcoming Fancy Ranch pop-up by Chef Reid Shilling and Sara Quinteros Shilling. Photo by Farrah Skeiky.

From a press release:

Fancy Ranch Amish Fried Chicken arrives in NE DC (1309 5th Street NE) to fill a joyful, flavor-packed pop-up void from the team behind Shilling Canning Company, open at Union Market. It’s husband and wife team, Chef Reid Shilling and Sara Quinteros’ love letter to the crispy fried chicken that’s rooted in the cult favorite- and reimagined to be more accessible to all, more fun, and bursting with crunchy personality:)

The concept was cooked up by two dads with serious chops: Shilling and hospitality veteran Sheamus Feeley. But at the helm is powerhouse entrepreneur Quinteros — co-founder of Shilling, James Beard Women’s Entrepreneurial Leadership alum, and the 100% woman-owner of Fancy Ranch.

While big sister Shilling Canning Company is rooted in upscale dining, Fancy Ranch is a chance to let loose. It’s casual, wallet-friendly and community-driven for finger-licking, chicken-loving folks from all walks of life, plus full of bold flavor — a celebration of comfort food done with intention.

Check out the Menu here!

The Menu: (more…)



photo by Caroline Angelo

From a press release:

“The Cool Hardware Company is expanding its footprint with two new Ace Hardware locations opening in Rockville, MD and Washington, DC’s Union Market neighborhood.

Set to open in late 2025 and late 2026 respectively, Rockville Ace Hardware and Union Market Ace Hardware will join the Cool Hardware Company’s network of employee-owned Ace Hardware stores throughout the DC, Baltimore, and Northern Virginia metro areas. (more…)


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