via google maps
Big sushi news from the Washington Business Journal:
“Nobu will open in an 11,600-square-foot space on the ground floor of the condominium building [2501 M St, NW], which is expected to open in the fall of 2016. The buildout will cost more than $10 million…”
You can see their NY restaurant’s menu here.
1301 U Street, NW
“Dear PoPville,
What’s the deal with U Sushi? There are signs saying that they are now in Sala Thai. What’s going into the space?”
The Sala Thai folks say they closed the independent U Sushi space because their 10 year lease was up and prices were rising. Not clear if a new tenant has been found yet but will update as soon as its known.
Buredo’s soft opening [825 14th Street, NW] still seems to be in full effect – thanks to a reader for sharing a photo of what it looks like.
825 14th Street, NW
Buredo did a sneak peek Saturday and are soft open today too – I’m told the grand opening will be Thursday soon. Anyone get a taste of some burrito-size sushi?
Of course it’s one of the best happy hours in DC – from Sushi Taro:
“MONDAY – FRIDAY 5:30 – 7:00 only at the BAR.
Half price on regular sushi and all alcoholic drinks (excludes large bottles and mixed drinks)
As Washington D.C.’s premiere restaurant serving Japanese cuisine, Sushi Taro continues to educate people with our concept of serving genuine Japanese dishes along with superb selection of Sake and Sho-Chu.
This is a great opportunity for you to try some of our high-end sake or fulfill your curiosity about sho-chu.
Sushi Taro’s Happy Hour is one of the best and most valued deals in town, and we are often asked why we do not promote it. Sushi Taro’s bar has only 11 seats and we can’t accommodate such large crowds in such a short time.”
1503 17th Street, NW
2100 Connecticut Avenue, NW
A reader asks:
“Out of curiosity, did anyone hear more about the Pines of Florence-turned Jambalaya Room-turned Ogama in Kalorama? The awning is still there but there doesn’t seem to be any progress which is a shame.”
The folks from Ogawa (same folks behind Sushi Capitol on the Hill) tell me:
“We are working hard to open in the next two month period, however, with all plans, there may be delays, but our intention is to open doors in the next 2 months.”
A reader reports just after 10am:
“just walked by Maki shop and noticed the now open sign and asked the guy cleaning the door if they were open and he said they would be in a few hours.”
Maki Shop, 1522 14th Street, NW
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825 14th Street, NW courtesy buredo
From an email:
“We’re serving burrito-size sushi rolls (buredo means “blade” in Japanese) and using fresh and innovative ingredients.”
Buredo is opening in the former Yogen Fruz space in “a few months”! Updates when they get closer.
1990 M Street, NW
Nagomi Izakaya has opened in the former TakEatEasy space on M Street. Their website says:
“What is an Izakaya “居酒屋” ?
An izakaya is a type of Japanese drinking establishment that serves food to accompany the drinks. It serves as a gathering place for good drinks, good food and good times.
We are a family owned and operated restaurant located in the heart of Washington, D.C. We chose the izakaya concept because it is something we are familiar with. The idea of having a place to go to unwind after work and grab good drinks and great food is something we enjoy and wanted to bring to the neighborhood. We hope to see you soon!
Lunch
Monday to Saturday
11:30am – 2:30pm
Dinner
Monday to Thursday
5:00pm – 10:00pm
Friday & Saturday
5:00pm – 11:00pm”
Check out their menus:
