Bazaar Meat. Photo: Liz Clayman

From an email:

“José Andrés Group announces that Bazaar Meat by José Andrés opens today, Thursday, March 19, in Washington, DC. The globally celebrated steakhouse concept makes its debut in the nation’s capital and ushers in a new chapter of the Bazaar experience.

Opening in the space formerly home to The Bazaar by José Andrés at Waldorf Astoria Washington DC, (more…)



photo by Caroline Angelo

From a media advisory:

“Free Lunch Service at Canal Park in Navy Yard – 11:00 a.m. to 2:00 p.m.

As the federal government shutdown continues to impact families across the Washington region, World Central Kitchen, founded by Chef José Andrés, will serve free, freshly prepared meals to furloughed federal workers and their families.

The community lunch will take place Monday, October 27th, from 11:00 a.m. to 2:00 p.m. at Canal Park in Navy Yard, (more…)



1200 New Hampshire Ave, NW courtesy Wonder

From a press release:

“After the sensational, much-buzzed-about openings of its first two DC-area locations, Wonder, the next-generation food hall satisfying diners’ cravings by making delicious fare from the nation’s best restaurants and chefs available in a single order, is thrilled to announce the Sept. 4 launch of its third Washington-area location, in West End.

A stone’s throw from George Washington and Georgetown universities, the World Bank, and dozens of medical offices and hotels, Wonder West End is opening in the heart of this bustling neighborhood, making dining in and incredibly fast, free pickup and delivery easier and more convenient than ever. A grand opening celebration and ribbon-cutting beginning at 4:30 will feature samples from Wonder’s restaurant partners, live music with DJ Tezrah, and exclusive Wonder gifts. (more…)



National Hall of Terminal 2 near Concourse D courtesy Capital One

From an email:

“…details for the Capital One Landing at DCA, opening today, November 19, at Ronald Reagan Washington National Airport (DCA). Capital One Landing is Capital One’s new, culinary-focused airport concept and adds to the company’s roster of elevated and inviting airport spaces, bringing travelers a dining experience they would be excited to encounter anywhere, not just in the airport.

Each airport space from Capital One is carefully created with travelers’ unique needs in mind. Capital One Landing was built to deliver an exceptional experience for DCA travelers, knowing they typically spend less time in the terminal and may have limited downtime.

Capital One Landing builds on an ongoing partnership with Chef José Andrés and his team, which began with Capital One Dining and allows cardholders to enjoy unique culinary experiences and exclusive reservations. Capital One collaborated with the José Andrés Group to co-create an elevated food and beverage experience in a space that has been thoughtfully designed for the airport. A few highlights include: (more…)



inside 1100 Pennsylvania Avenue, NW. Photos courtesy Jose Andres Group

From a press release:

“Jose Andres Group is proud to introduce The Bazaar by Jose Andres in the historic Old Post Office building in Washington, D.C., relaunched in 2022 by CGI Merchant Group, in partnership with Hilton under the Waldorf Astoria Hotels & Resorts brand. The opening of The Bazaar at Waldorf Astoria Washington DC signals the culmination of a 30-year journey for Chef Andres, who has dreamed of opening a restaurant in the historic building since he arrived in Washington, DC in 1993. (more…)


Thanks to Nora for sending: “I saw this on Thanksgiving Day, a new painting hung, for our DC chef and humanitarian!”

From the National Portrait Gallery:

“Portrait of a Nation: 2022 Honorees” will premiere a new oil-on-linen painting by Kadir Nelson (b. 1974) titled “José Andrés and the Olla de Barro that Feeds the World,” which portrays the renowned culinary entrepreneur and humanitarian.” (more…)


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