1736 Connecticut Ave, NW

“Dear PoPville,

Any word on Le Mirch in Dupont? It’s been closed the last two weekends when I tried to go. Website doesn’t have any updates….”

I tried calling the number listed at their Facebook and it’s been disconnected. Also there are no hours nor contact info listed on their website.



photo by Jennifer Hughes

From a press release:

“Rania, from the team behind Punjab Grill, will open on Tuesday, May 31 as a daring new iteration from the brand at 427 11th Street NW. Derived from the word “Queen” in Hindi and Sanskrit, Rania will be a lively destination for elevated dining in the Nation’s Capital, with a continued goal of breaking free from stereotypes of what Indian cuisine is and can be. (more…)



courtesy London Curry House

UPDATE: Opening Friday January 14th!

From a press release:

“Restaurateur Asad Sheikh, who since 2018 has opened multiple locations of both Bombay Street Food and the fast casual Butter Chicken Company through DC, is opening his next concept today, January 12th Friday, January 14th. London Curry House (1301 U Street NW, Washington, DC) will feature and celebrate the most popular Indian dishes, typically found and beloved in London and has a different menu from Sheikh’s other establishments. Featuring London’s most popular Indian dishes, favorites included Fish n Chips with Curry Sauce, Chicken Tikka Masala, Jalfrezi Fries (stir fried bell pepper) and Nargisi Kofta (meatballs with a rich curry sauce). There will also be many Vegan and Vegetarian options, include Saag Panir (spinach and cottage cheese), Daal Makni (whole black lentils) and Chana Masala (chickpeas). (more…)



1301 U Street, NW

I’m digging the name. This is from Asad Sheikh, owner of Bombay Street Food and Butter Chicken Company:

“London curry house will have most popular Indian dishes from streets of London as you know London is known for best Indian dishes. I’m in London as we speak with my chef Pradip visiting all curry houses. DC don’t have English / Indian restaurant with Fish&Chips top with curry sauce or butter chicken sauce.”

The liquor license placard says: (more…)


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