“Dante Datta and Chef Suresh Sundas”

From an email:

“Industry Veterans and community connectors Dante Datta and Chef Suresh Sundas (of MICHELIN Guide Bib Gourmand 2022 and 2023, Food & Wine 2024 Global Tastemaker, & New York Times ‘22 Best New Restaurant, Daru) are thrilled to announce their newest offering to the city of Washington, D.C., Tapori, which will celebrate Indian Street Food with the power to bridge communities through culinary prowess with regional dishes and cocktails from their native homeland.

Located in The District’’s historic H St corridor, Tapori, (600 H Street NE, Suite E. Ed. Note: previously home to Fancy Radish) was stimulated by the Hindi word which translates to “vagabond” or “rowdy,” and also describes the vibrant street culture in India- a genre that has been featured in Bollywood films such as Rangeela. Opening in late fall 2024, (more…)


View More Stories