photos courtesy Red Hound Pizza

From an email:

Red Hound Pizza is now open in Takoma Park at 7050 Carroll Ave. Red Hound Pizza offers square pizzas created using the partners’ favorite aspects of both Roman and Sicilian style pizza-making. The pizzas are made with locally-sourced ingredients including freshly-milled flour from local and regenerative sources. Owned by Andrea Alvarez and Charbel Abrache – former head pastry chef at DC area favorite, Seylou Bakery where he led the pastry team to develop recipes using whole grain flours and alternative grains and created its popular pizza program. (more…)



400 E Street, SW, photos courtesy SWBID

Thanks to the The Southwest Business Improvement District (SWBID) for sharing photos of “the new public mural gallery located at the 4th Street underpass. Eleven artists (see names below) painted murals celebrating the community of Southwest DC and transformed the underpass into a more beautiful and welcoming space for the locals and visitors that pass through each day.” (more…)


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