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Thanks to all who emailed about the closing of News World outside the Farragut North metro stop at Connecticut and K St, NW. This place had newspapers, journals and magazines from all over the world when it wasn’t so easy to get them. I understand the loss but admit to being a bit nostalgic.

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1350 I Street, NW

Ed. Note: This is the spot from the owners of City Tap House coming to former Tuscana West space across from Franklin Square park.

From a press release:

“Pennsylvania 6 DC, a new upscale restaurant featuring contemporary American cuisine, announces plans to open on November 20 in Franklin Square. An extension of the Pennsylvania 6 brand, the restaurant pays homage to Hotel Pennsylvania, the first social scene in Manhattan where entertainers and political players would come together over refined culinary dishes and hand-crafted cocktails. In helping to sustain the historical integrity of the original, Pennsylvania 6 DC’s food and beverage program will be led by Sommelier and James Beard Award- winner Mark Slater, Culinary Director Brian Cooke and Executive Chef Marc Plessis. Owned by Chris Coco and designed by Washington, DC-based interior designer Maggie O’Neill from Swatchroom, Pennsylvania 6 DC is destined to be the next power spot to hit the District.

The Menu (more…)


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1828 L Street, NW

From a press release:

“Veloce will officially launch its beer program, offering a small selection of beers curated by beverage director Josh Fernands, starting next week. A selection of canned beers, and two beers on draft will be available: Ballast Point Sculpin IPA from San Diego, CA, and a local Farmhouse Ale style brew from Right Proper Brewing Company called Ornette. To celebrate the beer program launch, for the week of 11/2-11/6, Veloce will offer a special “Thor’s Right Proper Pizza” in honor of Right Proper co-owner Thor Cheston, which pairs with their farmhouse ale, and is made with chicken sausage, lemon, parsley, and sage pesto, pecorino cheese, kale, roasted onions, and roasted fennel.

Below are some additional beer events coming up at Pizzeria Paradiso: (more…)


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First Milk Bar and now coming soon no more for Momofuku – from their website:

“momofuku CCDC is the first momofuku restaurant in washington, d.c.

it serves a roster of dishes that change with the seasons. momofuku has a bar, noodle bar, main dining room, and private dining room. a limited number of reservations will be available starting monday, october 26th, while a majority of the tables are reserved for walk-ins.”

Check out their menu here.

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1090 I Street, NW


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13th and K Street, NW

From a press release:

“Mayor Muriel Bowser and Deputy Mayor for Planning and Economic Development Brian Kenner announced today that the District received four responses to the Request for Proposals (RFP) for development of the former Franklin School in Ward 2. All four teams possess extensive commercial-development expertise in the District, which will ensure a competitive review process for selection of the site’s developer. Earlier this year, the Bowser Administration reissued the RFP process after canceling tentative plans by a developer to use the property as a contemporary art space.

“I am pleased with the submissions the District received for the restoration of the historic Franklin School,” said Mayor Bowser. “In reissuing the RFP, my goal was to facilitate a financially viable development that has the potential to create jobs and contribute to the District’s economy. With these submissions, we are one step closer to making that goal a reality.”​

The four respondents to the RFQ are as follows:

· Aria Development Group
· Dantes Partners
· Friedman Capital Advisors, LLC
· Thoron Capital, LLC

The RFP was issued by DMPED on August 21, 2015 following a Request for Qualifications to qualify respondents for their development experience and financial capacity to oversee the redevelopment. Responses to the RFP were limited to the teams qualified in the RFQ, and responses were received on October 16, 2015. Response teams vary in their experience and proposed uses, yet many – if not most – consist of an array of significant development, architectural design, construction management, and historic design firms.

The diverse range of proposed uses includes hospitality, office, higher education, arts and creative, as well as training and workforce development opportunities and job creation. (more…)


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1090 I Street, NW

From an email:

“At long last, we’re thrilled to announce Milk Bar is now open at CityCenterDC, (1090 I Street NW, Washington, D.C.)! Chef/founder & owner, Christina Tosi, couldn’t be more excited to officially open her first Milk Bar in the thriving neighborhood so close to her hometown! The chef/Northern Virginia native has a cult-like following surrounding her bakery, Milk Bar, for compost cookies®, crack pie®, cereal milk™, b’day truffles and more, all of which are featured on the menu.

Milk Bar ​at CityCenter​DC is also debuting a line of fresh and bright parfaits​,​ exclusive to the location, as well as our Milk Bar Blend hot coffee. Both perfect for a grab-and-go breakfast, or afternoon snack! Christina’s first and second cookbook, as well as a variety of merchandise, including our new Milk Bar cookie mixes and birthday layer cake tote bags will also be available. Milk Bar will be open until midnight this evening and regular hours are 7AM-12AM every day.”

Check out their menu here: menu (PDF)

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photo courtesy Milk Bar

And on Momofuku’s status – Washington Post with the good word:

“Momofuku’s opening date is imminent but remains fluid.

Chang is not comfortable giving out an exact opening date until the menu and the kitchen crew come together to his satisfaction. Stay tuned.”

Do you guys think Milk Bar will crush RareSweets or is there hunger enough for both at CityCenter?


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