Back in Aug. 2011 we learned that the Hawk n Dove at 329 Pennsylvania Avenue, SE had sold to Xavier Cervera and would undergo extensive renovations. Looks like they’re getting close to finishing as a new sign has gone up. Stay tuned.


329 Pennsylvania Avenue, SE



656 Pennsylvania Ave, SE

Back in June I shared some scuttlebutt that District Taco could be moving into the former YES! Organic Market space at 656 Pennsylvania Ave, SE (YES! has moved to Barracks Row.)

The Washington Post now confirms the Capitol Hill location:

“District Taco plans to open its latest operation in the former Yes! Organic Market at 656 Pennsylvania Ave. SE. The owners are aiming for a January/February launch date on their third brick-and-mortar location, following their original taqueria in Arlington and their D.C. debut on F Street NW.”

District Taco opened their 1309 F Street, NW location in the former Funxion space back in May.


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655 Pennsylvania Avenue, SE

Big news from @HStreetDC_ last night:

“End of an era! The Lil’ Pub on #capitolhill has been sold to next door neighbor CVS. Where is the Restoration Society? Landmark it!”

Li’l Pub is located at 655 Pennsylvania Avenue, SE. Another flickr user writes that it was:

“Built in 1937 as Little Tavern No. 20”

Little Tavern was:

a chain of hamburger restaurants in Baltimore, Maryland, and Washington, D.C.

The first Little Tavern opened March 24, 1927 in Louisville, Kentucky, by Harry F. Duncan. The first Washington location was opened in October 1928 and the first in Baltimore opened its doors in June 1930. By 1937, there were 33 shops open. At the height of the chain, there were almost 50 locations. Duncan sold the chain in 1981. The last restaurant closed on April 29, 2008.

Any fans of Li’l Pub?

Update: A representative of the Li’l Pub says they are unaware of any sale. Will update as more info/details become available.


Yesterday I shared some news that Barnes and Noble was closing at the end of the year in Union Station. A lot can change in a day! According to the Post’s Jonathan O’Connell:

“Twenty-four hours after saying Barnes & Noble planned to close its store in Union Station at the end of the year, a company spokeswoman said Thursday that the company has received and accepted a one-year extension from its landlord and will keep the store open at least through 2013.”


Streets of Washington, written by John DeFerrari, covers some of DC’s most interesting buildings and history. John is also the author of Lost Washington DC.

Union Station probably reflects better than any other single Washington building the remarkable self-assuredness and imperial aspirations of its age. The architecture is stunningly elegant, both outside and in, and it was one of the first properties in the District of Columbia to be named to the National Register of Historic Places. After having been brought back from near-death in the 1980s, the station is once again the subject of development debate. Instead of dreaming up improbable and unneeded functions like the ill-conceived National Visitor Center of the 1970s, planners are now focusing on the hard realities of the station’s increasingly heavy use as a transportation hub, which strain its resources and demand modernization. A vision of an almost unrecognizably transformed space has been put forth.


Photo by the author

While the feasibility of this multi-billion dollar plan is debated, a more immediate proposal is on the table to make alterations to the station’s main waiting room (primarily by cutting two escalator holes in the floor) to allow visitors to more easily access the retail space that has been created in the basement. Repairs have also been underway in the main waiting room and surrounding areas as a result of damage sustained during the 2011 earthquake. All of this activity raises questions about how well the station’s grand interior spaces have been preserved and whether it is time to revisit compromises made back in the 1980s. Most notably, a few of the building’s finest public spaces—the Ladies’ Waiting Room, the Lunch Room, and the Smoking Room (or Men’s Waiting Room)—suffered in the 1980s rehab and could once again be grand if finally given the chance.

To the casual observer hurrying to catch a train, it would appear that Union Station’s interior has been carefully preserved, and in many ways this is true. A group of architects and developers, including Benjamin Thompson & Associates, who had worked on Boston’s Faneuil Hall and Baltimore’s Harborplace, as well as Harry Weese & Associates, who had designed the Metro system’s stations, collaborated on the redevelopment under many watchful eyes, including those of the National Park Service and the D.C. Historic Preservation Office. Painstaking attention was paid to bringing the building’s four most prominent public rooms—the Main Waiting Room, West Hall, Dining Room, and Presidential Suite—back to something close to their original appearance. Approximately seven pounds of 22-karat gold were applied as leaf to the 320 octagonal coffers that line the main waiting room’s vaulted ceiling. The original white marble floor, long since replaced and cut into for the visitor center, was carefully reconstructed. Plaster everywhere that had suffered deterioration and water damage was meticulously restored. Original wall colors, buried under twenty-two layers of paint, were recreated, as were delicate murals in the former dining room. The entire effort, from 1985 to 1988, was widely acclaimed as a preservation success.

Continues after the jump. (more…)



50 Massachusetts Avenue, NE

Thanks to Rebecca for sending word that Barnes and Noble is closing in Union Station. A call to the store confirms that their last day is Dec. 31st. Barnes and Noble still has a store near Metro Center at 12th and E St, NW.

The former Barnes and Noble in Georgetown recently opened as a Nike Store. And earlier this week we learned the former Borders at 18th and L St, NW is becoming a Nordstrom Rack.

It’ll be interesting to see who takes over this large retail space in Union Station.



545 8th St, SE

A new wine boutique is coming to a prime corner space (currently home to Backstage Theatrical Supply Store) on Barracks Row. Their website says:

“We’re a Washington, DC-based wine shop specializing in unique, small production wines and expert educational events that enhance the experience of tasting and sharing wine. Our wine boutique caters to the discriminating palate of connoisseurs as well as to customers who are new to wine and interested in learning more or simply trying new wine styles.”



514 8th Street, SE

Pacifico Cantina opened up on Barracks Row back in June 2012. Their Website says:

“Welcome to PACIFICO CANTINA where executive chef Saul Canesa and visiting Texas native chef and Tex-Mex connoisseur Ben Berryhill wish all to know that everything made in our kitchen is handcrafted and made from SCRATCH……PERIOD. No big cans or jugs or anything frozen enters our house. Just the best regional beef, poultry, seafood and produce we can find along with 22 different types of chiles and beautiful Hass avocados to make your guacamole upon request. Our molés and salsas are a labor of love and our Margaritas nice and cold.”

You can see their menu here.

No doubt they have an awesome roof deck but how’s the food?



415 8th Street, SE

I’m hearing some interesting rumors about the vacant space next to Chipotle on Barracks Row at 415 8th Street, SE. At one point this space was going to become a gourmet pizza joint but apparently that fell through. A tenant that I’m hearing is interested in the space is – Kraze Burgers:

Featuring made-to-order, hand-formed, fresh ground, all-natural, hormone-free beef, our meat is at the top of its class. Add to this, our fresh buns baked in our bakeries and our unique patented sauces, and you’ve got a diverse menu of burgers offering savory flavors only available at a Kraze Burgers restaurant. It is an innovative burger concept redefining the burger joint and making headlines wherever it goes.

But what makes Kraze Burgers truly special is that while we are devoted to making the best burgers around, we don’t just cater to meat-lovers! We also deliver the goods to our health conscious and vegetarian customers. We offer tofu burgers, veggie burgers, and a wide array of delicious salads. Our My Burger option lets you build a burger the way you like it. From proteins like turkey and tofu to special cheeses, grilled mushrooms, and pineapples…we’ve got you covered.

Anyone ever try a Kraze Burger before?


This rental is located at 1391 Pennsylvania Avenue, SE:


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The listing says:

“Sunny 1045 sf -2 BR, 2 Ba in Luxury Jenkins Row. Garnite & SS kitchen with 2 carpeted master suites with walk in closets. Full sized washer/dryer. Building has 24 hr concierge, fitness room, business center, gameroom & 3 roofdecks and Harris Teeter. Close to Potomac Avenue Metro.Garage Parking available for $150.00 per month. Pets on case by case. Available October 13th.”

This 2 bed/2 bath is going for $2,800/Mo.


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