“Osteria Mozza DC dining room. Photo credit: Rey Lopez.”

From an email:

Osteria Mozza DC and Nancy Silverton are thrilled to announce their participation in the Chef’s Table Dinner Series for LA Fire Relief, presented by Resy. Tickets to the Osteria Mozza fundraiser dinner on February 17 are available on Resy for $300 and will include a meet-and-greet with Chef Nancy Silverton; a communal dining experience with guests; handmade pasta, wood-grilled seafood and slow-cooked meats; an interactive build-your-own dessert and beverage pairings. Two seatings are available to choose from: 5:30pm and 8:30pm(more…)


Update: “due to the impending weather, the new date is March 19th and tickets available here.”

From an email:

“During a time of turmoil and uncertainty for Washington DC’s vast immigrant population, Chef Christian Irabién of Amparo Fondita, and the nonprofit organization Ayuda, are hosting a fundraising dinner at Amparo Fondita on February 12th. The seated dinners will raise money to support Ayuda’s urgent work to provide legal, social, and language services for immigrants in the DMV.

Tickets for the 3 course meal are $150, and 50% of the proceeds will be donated to Ayuda. The menu is inspired by Irabién’s recent trip to Mayan Yucatán. Menu here: (more…)


From a press release:

“Monumental Sports & Entertainment, Entertainment Gang, and U.S. Figure Skating today announced they will host a live figure skating tribute to be held at Capital One Arena in downtown Washington D.C. on Sunday, March 2, 2025, to support the families and loved ones affected by the tragic aviation incident at Ronald Reagan Washington National Airport on January 29, 2025. The event will be co-hosted by 1988 Olympic champion Brian Boitano and will include: (more…)



Support Silvia and Kids After Fredy’s Passing

“Dear PoPville,

My friends are performing at a silent auction/raffle fundraiser this Sunday at Kirwan’s, held in honor of their executive chef, who recently passed away unexpectedly.”

Honoring the Life & Legacy of Executive Chef Fredy Lopez

Our beloved Executive Chef, Fredy Lopez, passed away suddenly, leaving behind his loving wife, Silvia, and their two beautiful children. Fredy was more than just a chef; he was a mentor, a leader, and a true friend to all of us at Kirwan’s on the Wharf. Fredy was instrumental in shaping our restaurant since its inception in 2017. Starting as a cook, he quickly rose to become our Head Chef, bringing passion and dedication to every dish. His passion for his craft, his kindness, and his unwavering dedication to his team and guests made a lasting impact on everyone who had the privilege of knowing him. (more…)


From the folks at Madam’s Organ at 2461 18th Street, NW in Adams Morgan:

Doors open at 6 and we close at 2am

All Night All Sales!! 100% is being donated to L.A. Firefighters and other L.A. fire victims.
Tell your friends…Tell your enemies”


From a press release:

“The Duck & The Peach has always called California cuisine a hallmark for their inspiration. Heartbroken by the wildfire destruction in Los Angeles, they are doing what they do best, bringing people together for a delicious evening of food and drink.

Chefs Kat Petonito and Rochelle Cooper have teamed up with a dream team of local chefs to host a wildfire support dinner to benefit World Central Kitchen and the work they are doing on the ground in Los Angeles. We hope you’ll join us for this exclusive event to raise money for something that is near and dear to The Duck & The Peach.

What: (more…)


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