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Reader Reports Pasta Italiana Closes in Woodley Park “This would be a good thing”

by Prince Of Petworth August 12, 2015 at 4:10 pm 13 Comments

pasta italiana
2623 Connecticut Ave, NW

A reader reports:

“Pasta Italiano has been closed for the past few days. Maybe it is closed for good! This would be a good thing.”

Ed. Note: I put a call into the restaurant and the phone was disconnected though their website is still live. Pasta Italiana opened up in the former Little India space back in 2010.

  • anon

    This would be a great thing. Hoping another restaurant opens soon. Still so disappointed about Nando’s.

    • mchdc

      + 1

  • Don’t let the door hit you on the way out!! Happy to see this place go.

    There’s a new place that just opened up a few doors up from this place– Macintyre’s. Went there for a happy hour last week and it was pretty great.

    • Anon

      Macintyre’s is great! I’ve only had sandwiches and drinks and apps there, but they were all amazing.

    • Betsy Transatlantically

      LOVE MacIntyre’s – really good food, knwledgable staff, AND super dog friendly on the patio :)

    • jd

      Macintyre’s is a step in the right direction for WP. Good beer selection – for Woodley Park. Let’s hope the trend continues. As for Nandos – come on, do you really need to give a multi national corporation that much money for a quarter chicken?

  • Anon

    I really hope this is the case. Sorry, but this place was awful and a waste of space.

  • emilysquirrely

    “This restaurant has one of the worst Yelp ratings in D.C. We talk to the manager about it”: http://www.washingtonpost.com/express/wp/2015/04/22/this-restaurant-has-one-of-the-worst-yelp-ratings-in-d-c-we-talk-to-the-manager-about-it/

    • Wednesday Addams-Morgan

      This article is a delight and I thank you for bringing it to my attention.

    • Ben

      I like in the article when he claims his food is not organic – yet he advertises it right on the awning!

    • madmonk28

      The guy’s attitude was so low key and the Yelp reviews so bad, I kind of assume this place was a front to launder money, or a sociology experiment. Is it possible for a place to really be this bad without it being somewhat intentional?

  • RAM Man

    No offense, I am sure the owner is a nice guy, but based on his comments in the article – how on earth is he able to raise 10s if not 100s of thousands of dollars in capital and credit to open a restaurant???? He just seems way out of his league.

  • Anonymouse

    It’s crazy that this place always seems crowded when I walk by. Seems like a lot of people in this city (perhaps tourists, more often than not) will stuff their faces with anything that smells like food.

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