
1915 18th Street, NW
Plum Blossom to Mimosa Restaurant back to Plum Blossom to Pho 18 to Pho Anh Dao. I’m told they should be open in about a week – stay tuned and buckle up.


1915 18th Street, NW
Plum Blossom to Mimosa Restaurant back to Plum Blossom to Pho 18 to Pho Anh Dao. I’m told they should be open in about a week – stay tuned and buckle up.


Calle Cinco is adjacent to Alta Strada at 465 K Street, NW
From an email:
“Calle Cinco, the Spanish tapas pop-up from Chef Michael Schlow and team, will continue for the foreseeable future. Thanks to an overwhelmingly positive response from patrons and support from the Mt. Vernon Triangle neighborhood, Schlow, Chef George Rodrigues and the rest of the team have decided to extend the tapas concept.
As such, the team has debuted a new happy hour menu, available every day of the week from 4:00 p.m. to 6:30 p.m. featuring $5 drinks, and an assortment of cured meats, cheeses and tapas priced at $7 and under. Highlights from the menu include two kinds of “bikini sandwiches,” Serrano ham and Manchego or mushroom, Mahon and truffle, a play on a grilled cheese that’s popular in Barcelona; as well as tortilla espanola, papas bravas and pan con tomate. (more…)

Free falafel at Naf Naf Grill of course. Thanks to Britnie for sending:
“Line around the corner, but moving quickly if this is of interest to anyone. It’s free until 3. 19th and K.”


“Dear PoPville,
Dukem, the Ethiopian restaurant, has been building lately but I am not sure what.
A month ago they had a pallet of 2x4s delivered to the roof. They were more for framing than a roof. Then there were plywood walls put up behind Apple Lounge, a hooka bar they own on the second floor next door. That all stopped when a orange DC Stop Order sign was put on the door.
A week or two later, the Stop Order was taken down and I spotted more workers on the roof over the weekend. They seems to be putting building wrap on the plywood to create a rooftop room adjacent to Apple Lounge. Then another Stop Order was put up on the front door. Now the Stop Order is still there but a building permit for a new roof was added above it. Work seems to have stopped.

What were they trying to put up? A new roof? a roofdeck? Does anyone know what they intend to do?”

12th and U St, NW

Himitsu. 828 Upshur Street, NW. Not a recipient but really quite delicious.
From MICHELIN:
“Michelin today released the newest edition of the MICHELIN Guide Washington, D.C. 2018, and adds two more star selections to the nation’s capital.
Michelin inspectors, who have been dining anonymously around Washington, D.C., for the last two years, have recognized Komi and Metier for the first time. Both restaurants were of great interest to the inspection team in the inaugural edition of the Guide last year.”
TWO STARS
EXCELLENT CUISINE, WORTH A DETOUR
Inn at Little Washington (The)
minibar
Pineapple and Pearls
ONE STAR (more…)

This is the former El Salvadoran consulate. On the Glover Park listserv, suffice it say, the people are not pleased. Well, many of them. If I could add one point of positivity, if indeed positivity is a word because I’m getting that whack red line underneath it when I type, I digress, the butter dipping sauce really is quite tasty.

2332 Wisconsin Ave, NW

1738 14th Street, NW at S Street
Anyone know what show?

Chicken + Whiskey only opened up back in June. Must’ve made a good impression on someone with pull. What’s the early word? Worth a Travel Channel show?


1028 19th Street, NW
That was pretty fast. This is the old Red Robin and Boloco burritos space between K and L Street on 19th. You’ll be able to see Bold Bite’s menu here and you can see 202’s menu here.
That’s gonna be alotta coffee soon:


815 7th Street, NW
The placard posted by Kofuku says:
“A Retailer “C” Restaurant serving Japanese/Asian cuisine that includes hibachi, sushi, sashimi ramen and udon noodles. Total Occupancy Load of 56, with seating for 40.”
They opened up back in April. Anyone take a taste? What’s the early word?

1333 19th St, NW entrance on New Hampshire Avenue Ave (before renovations)
The following was written by David McAuley, founder of Short Articles about Long Meetings.
Shop Made in DC (1333 New Hampshire Ave NW, next to Buffalo Billiards) received unanimous approval for a stipulated liquor license from Advisory Neighborhood Commission (ANC) 2B/Dupont Circle at its regular meeting October 11. However, there was some evidence that this DC-government sponsored retail establishment is having trouble getting its ducks in a row before its scheduled opening this month.
“They keeping shuffling the dates when we’re opening,” Stacy Price of People Make Place, an organization that advocates for local businesses, said.
Price and Stephanie Babin of the Neighborhood Restaurant Group made the presentation to the ANC in support of the request for a stipulated liquor license. A stipulated liquor license allows an establishment to serve alcohol while it is finishing the formalities necessary to get a permanent liquor license. It is one of the few acts that an ANC can take that is not only advisory in nature, that is, once an ANC approves a request for a stipulated liquor license, the license is routinely issued by DC authorities upon payment of a $100 fee.
Price and Bavin told the ANC that Shop Made in DC plans to serve alcohol from noon to 8pm, even though its application, if approved, will grant them longer hours, including until 10pm. The shop is planning to have 20 seats inside and 14 seats outside, the presenters said, although their license application as written might allow them more.
The ANC noted that the applicants did not yet have all the paperwork necessary to use the outdoor patio space, and that it wished to note that fact on the resolution otherwise supporting the liquor license application. Sidewalk cafes require a separate license from the District Department of Transportation, which in turn means a separate application to the ANC for approval. Since the October 11 ANC meeting was the last scheduled meeting before the planned opening, it would be impossible for Shop Made in DC to get approval before its long-planned opening this month.
The presenters told the ANC that there had been a lot of interest at DC’s Department of Small Business and Local Development in getting the shop open on schedule, so they were looking into work-arounds that would allow the outdoor space to operate legally. This included possibly obtaining a special events permit from DC’s alcohol licensing authorities.
The ANC amended its original resolution to note that its endorsement was conditional on the applicants obtaining the required public space usage permits.
The presenters also told the ANC that the establishment plans to have nine taps, eight dedicated to local beer brewers and one to “specialty cocktails”. It planned to start non-alcoholic coffee shop service at 7am on weekdays and 11am on weekends, and would start serving “fast casual” lunch at 11am.”