1514 Connecticut Ave, NW
Taim opened here back in September 2020. Prior to Taim this space was home to a BGR the burger joint. Updates when we learn who takes over the space next.
“Dear PoPville,
My boyfriend and I tried to pick up Taïm after work yesterday, only to find out it closed sometime in the last few days.
The deckover work on this side of Connecticut Ave really needs to speed up or I worry Taim won’t be the only place to shutter.”
From Taim:
“taïm means tasty. We serve craveable pitas, plates, salads and mezze made from scratch, with the freshest produce, herbs spices and time-honored techniques of Mediterranean cooking.
We opened in 2005 in NYC’s West Village with a tiny storefront (and a lot of chickpeas), and today have many locations in NYC, DC, & Chicago. You can also get taïm right at your doorstep or for your next gathering with taïm delivery and catering.
Our Story
Our story starts knee-deep in a huge pile of chickpeas in NYC’s West Village, where we opened our first tiny kitchen — bringing the vibrant, fresh flavors of the Mediterranean to our hometown. Now, we’re all over NYC and beyond, from DC to Chicago. You can also get taim right at your doorstep. Check out our gifting page to ship fresh, ready-to-cook taim kits to friends, family (or yourself!) anywhere in the U.S.”