1337 11th Street, NW photos by Deb Lindsey, courtesy Nina May
From an email:
“Nina May introduces their new seasonal patio, Spring Bloom, kicking off Tuesday, March 19th. Immerse yourself in the beauty of lush greenery, colorful hydrangea flowers, and a variety of plants that will transport you from the city hustle to a tranquil urban oasis in Logan Circle.
The Spring Bloom menu features seasonally inspired cocktails and dishes, including the Seasonal Margarita, Rhubarb Collins and the Perfect Spritz, featuring aperol, st-germain, prosecco and grapefruit bitters. An expanded selection of roses and natural wines will also be available during the Spring season. The drink menu is perfectly complemented by Chef McClimans’ snack offerings, including Leek and Cheese Croquettes, Radicchio Wrapped Veal Polpette, or a White Bean Falafel with pickled ramps.
The Spring Bloom pop up will be available on the patio at Nina May from 5pm-6:30 Tuesday – Sunday, offering its own spin on the Italian Aperitivo tradition, centered around drinks, snacks and friends. The Nina May patio stands out as one of the city’s largest, providing ample space for over 100 guests on the main level. For a more intimate setting, guests can escape to the secluded rooftop area, accommodating up to 25 guests.
Spring Bloom
Nina May
Tuesday – Sunday: 5 pm – 6:30 pm“