Washington, DC

Driftwood Kitchen opened in the former TruOrleans space back in October 2014.

“A cedar tree falls into the Mediterranean, travels through the Atlantic, and finally arrives in Washington DC. This is the fundamental concept of Driftwood Kitchen, located in the heart of the bustling H Street Corridor.

With a focus on Modern American food, Driftwood Kitchen borrows from the many different flavor profiles of the culinary traditions based throughout the Mediterranean.”

Updates when we learn what becomes of the space. Thanks to Lauren for sending.

4th and H Street, NE


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