500 New Jersey Ave, NW

Check out their menu here.

“Introducing Warka Coffee House in the heart of Capitol Hill, Washington, DC! Warka Coffee House is more than just a café it’s a space inspired by Ethiopian tradition and community, where coffee brings people together. Named after the iconic Warka tree, a symbol of shelter and connection in Ethiopia, our shop offers a curated selection of single-origin specialty coffees from around the world, with a strong emphasis on direct-sourced Ethiopian beans. Whether you’re a seasoned coffee enthusiast or just looking for a cozy space to relax, Warka Coffee House invites you to sip, connect, and experience coffee in its purest form.”

Thanks to Graham for sending:

“Warka Coffee had its grand opening Wednesday on Capitol Hill. (more…)



4306 Georgia Ave, NW previously home to Safari DC

Thanks to Emma for sending:

“Lalibela has moved from Logan Circle to Petworth! (The waitress confirmed it’s the same business.) Prices are very reasonable and the food is good, I got the meat & veggie sampler and it was $18 and more food than I could finish. (more…)



photo by Rey Lopez

Yo!! From a press release:

“Ethiopian-Mexican Moya Opens in Mélange Foods, Inc.

Chef Elias Taddesse debuts his first cross-cultural taqueria experience in Shaw

Where:

Mélange Foods Inc, 2108 8th St. NW

When:

Tuesday, June 17, 2025

What:

Mélange Foods, Inc., one of Shaw’s newest hot spots, is debuting Moya, a taco-filled menu with inspiration from the flavors of Ethiopia. From Michelin-starred chef and Ethiopian native Elias Taddesse, Moya will share space with Doro Soul Food and Mélange DC. (more…)



2108 8th Street, NW previously home to Roy Boys

From a press release:

“Michelin-starred chef Elias Taddesse brings two of his most celebrated culinary ventures under one roof with the debut of Mélange Foods, Inc., opening May 12, 2025 in the Shaw neighborhood of Washington, D.C.

This multi-concept space marks the return of Mélange and Doro Soul Food, with a third concept—Moya, a blend of Ethiopian and Mexican cuisines—set to open later this spring. More than a restaurant, Mélange Foods, Inc. is an incubator for cultural expression through food that reflects Taddesse’s French culinary training, East African heritage, and vision to create a hub where bold flavors, personal storytelling, and community converge. (more…)



1920 9th Street, NW courtesy Asefu

From a press release:

“Named for iconic Ethiopian singer and songwriter Asefu Alemayehu, Asefu Restaurant & Lounge is making its mark on Washington’s vibrant 9th Street corridor. The recently renovated space blends cultural heritage with modern refinement, offering diners a unique intersection of tradition and contemporary flair. (more…)


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