455 I Street, NW
From an email:
“With fall weather in full swing, it’s the best time to warm up with Bar Chinois DC’s Bottomless Dim Sum Brunch! Guests can choose from bottomless dim sum for
$37, select bottomless drinks for $23 or combine both for $57. The stellar offer is available Saturday and Sunday from 11am – 5pm with a two hour time limit.
The unlimited dim sum plates include a wide selection like the fan favorite Red Chili Wontons, with pork & shrimp, garlic, chili oil, scallions and soy vinaigrette, the delicious Gyoza de Boeuf with French onion beef, gruyere, swiss, pickled onions and cilantro aioli, and the classic Breakfast Fried Rice with shrimp, sweet pork sausage, scallions, egg and Chef’s soy. Newer additions include the comforting Meatball à la Chinoise with beef & chicken, Hunan red chili tomato gravy and scallion oil, and the Chicken Flutes which are crispy chicken spring rolls with salted plum caramel. Guests can also indulge in wonderful vegetarian options like the Mushroom Bao, Garlic Chives Gao and Vegetable Congee.
Bottomless drinks include mimosas — with a choice of orange, pineapple, grapefruit or cranberry juice — select beers, and Surfside Vodka Iced Teas.”