1401 Okie Street, NE
From an email:
“Conservatory is now open for the season!
Chef Matt Baker’s romantic, four-season rooftop bar and lounge, set amidst a urban culinary garden is located above MICHELIN-starred Gravitas in Ivy City, Washington, DC.
Conservatory’s new Spring menu boasts some of the best of local DMV bounty with Hen of the Woods Mushroom Tempura, main courses like Chorizo-crusted Scallops- and guests can sip on local and globally-sourced wines by Moez Ben Achour and cocktails by celebrated Lead Bartender Mike Ross. Menu found here:
The team is excited to introduce their Sunset Social Hour (in conjunction with Cherry Blossom Festival)- and then will be offering this every Friday, Saturday, Sunday thereafter!
Here are the details:
-Social hour is 5:00 pm-7:00 pm with Light Bites, First pours: $10, Selected beers: $7, Selected cocktail: $12.
Lead Bartender Mike Ross will be offering his Cherry Blossom Cocktail; The 6th hour with Green Tea Infused Roku Gin | Abrosia | Bitter Bianco | Lemon | Honey Syrup.”