550 Morse Street, NE photos courtesy Crooked Run and Pizza Serata
From an email:
“The first brewery to open in DC’s Union Market District, Crooked Run and Pizza Serata is a celebration of the art of brewing and fermentation without pretension. A collaborative concept between
Crooked Run Fermentation owners Jake Endres and Lee Rogan and Michelin-starred Chef Chris Morgan and The Kitchen Collective team, the light-filled space features an array of craft beers brewed onsite, as well as artisanal, personal pan pizzas created by Chef Chris and award-winning “Pizza Czar” Anthony Falco (formerly of Roberta’s).”
Check out SERATA PIZZA – opening menu
HOURS OF OPERATION:
MONDAY-THURSDAY 11:30AM -10PM
FRIDAY-SATURDAY 11:30AM – 12AM
SUNDAY 11:30AM -10PM
TOTAL SQUARE FOOTAGE: 3200 SQ FT (does not include outdoor space) SEAT COUNT: INDOOR: 90; OUTDOOR: 50″