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Thirsty Crow Summer Pop Up Series “Eats and Beats” Kicks Off Today


3400 11th Street, NW photo by Emily Hoang

From an email:

“Thirsty Crow, the Malaysian-inspired sports bar from the team behind Makan, have launched a new summer pop-up series called “Eats and Beats”. Every Monday, the bar will feature a dynamic guest chef who will prepare a selection of bites for guests to enjoy between the hours of 5pm and 10pm. This month will feature Thai noodles from Toh Roong, cocktails prepared by Al Thompson, the Bar Director at Thip Khao and Hanumanh and Owner of Prosperbirria tacos prepared by Chef Marco Salierna of Churros Taqueria and food from Chef Matthew Gaston’s Afro-Portuguese concept ‘Frango’. The pop-ups will also feature sounds from DJ Eskimo from 7pm – 10pm.

Please see this month’s full schedule below:

  • 7/11: Thai Noodles and cocktails by Chef Kitima Boonmala of Toh Roong and Al Thompson of Prosper
  • 7/18: Birria Tacos prepared by Chef Marco Salierna of Churros Taqueria
  • 7/25: Dishes from Chef Matthew Gaston’s Afro-Portuguese concept ‘Frango’

Thirsty Crow is located at 3400 11th street NWWashington D.C. 20010 underneath Makan.

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