Washington, DC

1332 Wisconsin Ave, NW

From a press release:

The Dough Jar, the local edible cookie dough confectionery, will expand operations by opening DC’s first brick-and-mortar scoop shop on August 4, 2018 in Georgetown at 1332 Wisconsin Avenue, NW.

courtesy The Dough Jar

In addition to the dough jars, the Georgetown scoop shop menu will include 10+ flavors of cookie dough scooped into cups and cones, cookie dough ice cream sundaes, “Dough’wiches” (cookie dough ice cream sandwiches), “Cookie Dough’wiches” (cookie dough cookie sandwiches), “Dough’shakes” (cookie dough milkshakes), “Brownie a la Dough” (brownie with ice cream and cookie dough), baked goods like cookies and brownies, coffee, milk, and so much more.

“We’ll have something to satisfy every sweet tooth,” adds Lindsay Goldin, The Dough Jar’s Founder/CEO.

The Dough Jar is all about making your childhood dream of eating raw cookie dough from the mixing bowl come true. And opening the shop is a dream come true for Lindsay as well. A few years ago, Lindsay was a young professional meandering through a career path in marketing. “It’s funny because I’m not a baker. I was just looking for something creative and fulfilling to do outside of my day job. I had a lightbulb moment to try selling cookie dough, I took a risk and quit my job, and it was the best decision I ever made. Getting the scoop shop ready for opening day is one of the most fun things I’ve ever done, and I can’t wait to open the doors to everyone!”


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