Third Annual Bel’le Dinner at Toki Underground – In Memory of Thang Le – featuring Chefs Erik Bruner-Yang, Aaron Silverman of Rose’s Luxury, and John Copeland of Ghibellina

From an email:

“Please join us on Wednesday, March 11, 2015 for the third annual Bel’le Dinner in loving memory of chef Thang Le. Chefs Erik Bruner-Yang, Aaron Silverman of Rose’s Luxury, and John Copeland of Ghibellina will prepare a 4-course dinner at $50 per person. A portion of the proceeds will go to benefit To Write Love On Her Arms (TWLOHA). Space is limited and reservations are required. Please email [email protected] for reservations.

Third Annual Bel’le Dinner
In Memory of Thang Le
Benefitting To Write Love On Her Arms

Wednesday, March 11, 2015
4-Course Dinner, $50
Beverage Pairing Optional
For Reservations: [email protected]”