Rowhouse turned Restaurant, EatsPlace, Soft Opening Wed. for DC Born & Raised’s Dinner and Thurs. for Mason Dixie Biscuit Co’s breakfast and lunch – Have a Look Inside

3607 Georgia Avenue, NW

Amazing transformation vol. 72 – former rowhouse at 3607 Georgia Avenue, NW just south of the Petworth metro across the street from DC Reynolds and Looking Glass Lounge. A few weeks ago we got an early look at the opening menus for EatsPlace’s first pop up restaurants (soon there will be cooking classes offered upstairs too.) From an email:

DC Born & Raised @EatsPlace (every day dinner and weekend brunch) will be open starting Wednesday 10/8 from 5:00 PM – 10 PM. Weekend hours are 10 AM – 10 PM.

Mason Dixie Biscuit Co @EatsPlace (weekday breakfast and lunch) will be open starting Thursday 10/9 from 7:00 AM – 2:00 PM

Drinks @EatsPlace will be open starting Wednesday 10/8, and regular hours going forward:
Monday – Thursday 7AM – 2PM / 5PM – Midnight
Friday 7AM – 2PM / 5PM – 1AM
Saturday 10 AM – 1AM
Sunday 10 AM – Midnight

** soft opening means a slightly limited menu with unlimited hospitality!”



Lots more photos after the jump.




Katy Chang, Founder – Babas Cooking School LLC / EatsPlace


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