Cantina Marina Opens for the Season at 4pm Today, Dacha Beer Garden Opens Sat. at 12 pm

by Prince Of Petworth March 7, 2014 at 12:05 pm 8 Comments

600 Water Street, SW

From Cantina Marina’s facebook page:

“Our new first day of the 2014 season begins on Friday, March 7th at 4:00 p.m.!”

and from an email:

“We are excited to announce the much anticipated reopening of Shaw’s own Dacha Beer Garden TOMORROW – Saturday, March 8th at 12:00 pm! The forecast predicts 60 degrees, plenty of sunshine, and all the das boot you can handle. Spring has finally arrive and we’re looking forward to kicking off another great season with all our favorite beer drinkers!

dacha_beer_garden
7th and Q Street, NW

What to expect:

– The same great casual set-up, with a few new improvements.

– Our same pack-a-picnic-policy! Everyone is welcome and encouraged to bring food, plus expect delicious German snacks in the coming weeks.

– Expanded beer menu, with an added Weihenstephaner on draft, the KORBINIAN, a strong, double bock style beer with a malty aroma. We are now undoubtedly the only place in the tri-state area to serve all but one Weihenstephaner available!

– New drink options, including B Nektar Cherry Mead on tap, plus red and white wine available by the glass AND by the bottle.

– The same friendly faces, plus a few new bartenders ready to serve with a smile!

Come see us this weekend to kick off what’s sure to be a fantastic season. Can’t wait to see you all there.

Prost!
Team Dacha

Dacha Spring 2014 Drink Menu

On Draft:

– Fruh Kolsch
– Weihenstephaner Vitus
– NEW! Weihenstephaner Korbinian
– Weihenstephaner Hefeweissbier Dunkel
– Weihenstephaner Hefeweissbier
– Weihenstephaner Kristallweissbier
– Weihenstephaner Pilsner
– NEW! B Nektar Cherry Mead – Its a freaking MEAD from Chicago! Cherry Flavor and on tap!!!
– Stone IPA
– Lagunitas A Little Sumpin’ Sumpin’ Ale
– Straffe Hendrik Quadrupel Ale
– Leffe Blonde

Can/Bottle:

– Jack’s Hard Cider
– Omission Gluten Free Beers

NEW! Wines by the Glass and Bottle:

– Rock Point Pinot Gris 2012
– Dignitat White Garnacha
– Fivewise Meritage Red Blend
– Marc Aurel Red”

That Man A

Cantina Marina is so wild lol
does not feel like you are in DC one bit
Allison

Does anyone know how/if Cantina is going to be affected by the wharf construction? (Despite living in SW, I haven’t been following as closely as I should.) I love Cantina, and can’t wait to get out there for a margarita after an afternoon by the pool! Summer can’t come fast enough!!
- AnonAgain
  
  I believe that it’s staying where it is (and open) during construction, along with the Fish Market. The rest is getting demolished and rebuilt.
leftcoastsouthpaw

I love me some Cantina Marina as well. I’m looking forward to some medicocre food and some cold beers before a Nats game.
Anonymous

What happened with Dacha’s construction plans? I guess they won’t have a permanent building up for the 2014 season?
Eckington Chick

I’ll be down there (‘tina ‘rina) right after work. Hope to down my first bucket of Coronas and demand they play Buffet’s Margaritaville before 5:30.
Anonymous

This is the funniest picture I’ve seen all day! Outdoor waterfront bar open for the season.. Don’t mind the snow, but watch yourself on that ice, it’s slippery folks
Anonymous

Oh how I’ve missed having the Cantina Marina bartenders avoid serving everyone at their bar and gossip with each other. Every year, some of the slowest, snottiest bartenders at what should be a chill place.

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