The Prosciutto Bar at La Tomate offers a connoisseur selection of imported and domestic cured meats, cut to order on an artisanal hand slicer. Enjoy Italy’s finest prosciutto, like San Daniele and Prosciutto di Parma, as well as more curious flavors like our Prosciutto Iberico, imported from Spain. Vegetarian options including fresh and creamy buffalo mozzarella, a selection of cheeses balanced with homemade confiture, and mediterranean treats like seasoned olives are also available.
For lunch on the go, try our Prosciutto Bar Panini, a selection of sandwiches served on a fresh baguette, hand-sliced to order and available to-go daily.
Any fans? Anyone try the Panini?