This’ll be located in the building in the middle of the photo above. You can see the liquor license application taped on, which says:
“New restaurant specializing in French baked goods such as breads, crepes, sandwiches, soups and pastries. Occupancy load is 40.”
Could this be the bakery that so many have been pining for?
Where do you currently go for fresh bread?
Looks like this building had been boarded up for a while: