Thanks to Allison for sending.
SW Waterfront
courtesy The Wharf
From a press release:
“One month from opening, officials at Hoffman-Madison Waterfront (HMW), the master developer of the $2.5 billion, world class, mixed-use waterfront neighborhood The Wharf, announces opening day headliner The Bacon Brothers and more than 50 bands and performers that will help the city celebrate The Wharf’s Kickoff Celebration which begins Thursday, October 12 and runs through late Spring 2018 (with the opening of the restored and expanded 200-year-old Municipal Fish Market). (more…)
24th and L Street, NW
Thanks to Payton for sending word from District Hardware & Bike:
“It’s been a great 10 years in Foggy Bottom but it’s time for us to bring a new concept to a new space. But we can’t bring everything! Save 50% on every hardware item with a red, plus big discounts on bikes and accessories. Hurry! We close Sept 15th.
First, there is no God.
Second, thanks to all who messaged us.
From Cantina Marina’s Facebook:
“It’s with a heavy heart that we announce the end of Cantina as we know it. Our last day of operation will be October 28, and then we’ll be gone until 2020-2021 with a new pier, a new coat of paint, and thankfully new bathrooms. It’s been a heck of a ride, and we’ll talk more about things later, but we hope to see you all soon.”
Thanks to Tim for sending: “They installed the Anthem sign facing the river at the Wharf.” Ed. Note: They open October 12th with a sold out Foo Fighters show. But just looking at the photo has me rather giddy and anticipating going to a show there. Also, I’m going to Sturgill Simpson at Merriweather on Friday – so let’s take it easy today and simply talk music – what’s the last concert you went to and where was it? For those who have future tickets – what’s the next one you’re going to and where is it?
Rendering courtesy Kith and Kin
From a press release:
“Chef Kwame Onwuachi and InterContinental Washington D.C. – The Wharf today announced the upcoming opening of Kith and Kin, a 96-seat restaurant including a private dining room and bar located at 801 Wharf Street, SW, Washington D.C. The highly anticipated restaurant from Top Chef alumni and Culinary Institute of America Hyde Park graduate Onwuachi is scheduled to open at The Wharf in October 2017 and is slated to pay homage to cuisines inspired by Onwuachi’s diverse heritage paying tribute to his childhood, family meals and recipes, and extensive travels including a rich focus on Caribbean flavors, Creole cuisine, and African accents all merged with creative and modern touches that reflect Onwuachi’s culinary skills and background.
Photo by REY LOPEZ
The upscale casual restaurant will be situated in an elegant space located within the InterContinental Washington D.C. – The Wharf featuring 3,500 square feet including a spacious and light-soaked dining room with waterfront views and outdoor seating. Chef Onwuachi has also commissioned artist Emily Eisenhart to create a large custom mural in the main dining room of which will feature dozens of his favorite quotes from many of the chefs he has had the pleasure of working with/for, as well as chefs and industry professionals he looks up to. (more…)
rendering courtesy of The Wharf
From a press release:
“Hoffman-Madison Waterfront (HMW), the master developer of the $2.5 billion, world-class mixed use waterfront neighborhood The Wharf, announces the October 2017 opening of its rooftop bar and lounge, Whiskey Charlie. Located along the Southwest Waterfront, Whiskey Charlie will sit atop the newly constructed Canopy by Hilton Washington DC | The Wharf hotel and boasts spectacular views of the Washington Channel, as well as DC’s iconic monument and memorials.
HMW and its hotel operator, Concord Hospitality Enterprises, engaged Endurance Management Group (EMG) to create a premium destination rooftop cocktail bar and lounge for hotel guests, residents, and visitors of The Wharf. Patrons will enjoy breathtaking waterfront views along with a curated menu of craft cocktails, lite bites, best-in-class service, and inviting atmosphere. The name is a nod to the proud maritime history and active waterfront location; “Whiskey Charlie” or “WC” is the call signal for boat captains entering the Washington Channel.
“Whiskey Charlie is intended to be both the ideal spot to start and end your evening on the waterfront,” said Mark Laport, Concord Hospitality’s President and CEO. “It enriches our vision to create irresistible spaces within vibrant communities, and we look forward to welcoming visitors and locals alike later this fall.”
rendering courtesy of The Wharf
Ten floors up, the 2,200-square-foot, elevated space features an outdoor rooftop terrace with seating coves, a firepit and large planters. The glass-enclosed interior lounge features reclaimed wood and porcelain and metallic tiles to create an intimate bar with incredible panoramic views from Rosslyn to National Harbor. The Wharf’s first rooftop bar and lounge, Whiskey Charlie, joins nearly 20 food establishments opening at The Wharf this fall including Del Mar by Fabio and Maria Trabocchi, Requin by Mike Isabella and Jennifer Carroll, Hank’s Oyster Bar by Jamie Leeds, and much more. (more…)
Photo by PoPville flickr user Jim Havard
From Hank’s:
“Chef, Restaurateur and Owner of JL Restaurant Group Jamie Leeds is thrilled to announce the opening of her newest restaurant, Hank’s Oyster Bar On The Wharf this Fall 2017. The 3,390 sq. ft. space, designed by Maggie O’Neill of Swatchroom, is situated on the boardwalk facing the Potomac and will have a 70 seat patio along with a 6 seat outside bar and standing room for 20. Inside, the restaurant’s unobstructed views of the water can be enjoyed from all 70 seats in the dining room and as well as the 17 seat bar. (more…)
Original location at 5015 Connecticut Ave, NW
From a press release:
“Politics and Prose (P&P) is pleased to announce the opening of a new bookstore this October at The Wharf, the $2.5 billion, mile-long waterfront neighborhood being built by Hoffman-Madison Waterfront (HMW) in Southwest DC. The move represents a stronger-than-ever commitment by Washington’s leading independent bookstore to serve additional city neighborhoods and bring more books and more literary and cultural events to the District. (more…)