415 New Jersey Avenue, NW

From an email:

Starting this fall, Art and Soul introduces monthly Saturday Suppers. These intimate dinners will allow Chef Wes Morton to serve a style of food close to his heart and heritage: simple, Southern and family-style.

Dinners will begin with a reception and passed hors d’oeuvres on the patio (weather-permitting). Guests will then move indoors to enjoy a four-course, family-style supper with cocktail pairings and live music.

September 8 – Coastal Fare and Botanical Gin
October 13 – Oktoberfest Brats and Braus
November 10 – Wild Game and Whiskey

Details:

When: Second Saturday of every month this fall, beginning at 7pm
Reservations: Advance reservations and payment are required, and can be made by calling Art and Soul at 202.393.7777
Cost: $65 per person, inclusive of tax and gratuity



621 Pennsylvania Ave, SE

Pound the Hill opened up at 621 Pennsylvania Ave, SE in March 2011 (at about the same time they closed their NoMa location.) Pound the Hill’s Bistro launched in Jan. 2012.

Eater DC interviewed owner Karl Johnson:

How close are you to being forced to close?
That’s a really hard question to answer in this industry just because of the nature of how random cash flow is at some times. We’re in a pretty bad situation. We’re doing absolutely everything we can to not let that happen. That’s kind of why I sent out that email was not to say “we’re closed tomorrow” but to basically say, “this is very, very, very realistic that this might happen” and put my pride aside and say, basically, come help me.



523 8th St, SE

From Washington Business Journal:

“Iricanin has signed a lease for 3,000 square feet at 523 Eighth St. SE. The restaurant’s name and chef are still to come, but it will serve food of his native Serbia and feature a 700-square-foot patio.”

Anyone familiar with Serbian food? WBJ says they should be open in late October or early November.

Masa 14 is located at 1825 14th St, NW.



415 New Jersey Avenue, NW

From an email:

Join Chef Art Smith at Art and Soul for a Top Chef Masters Viewing Party. Enjoy the crab boil on the patio, then head into ArtBar for an extended happy hour and complimentary bar snacks while watching Chef Art compete on the show.

WHEN
Wednesday, August 1
9:00-11:00pm
(show starts at 10:00pm)

DETAILS
-Opportunity to watch Top Chef Masters with contestant Chef Art Smith
-Extended Happy Hour: all cocktails and wines are $7, regional tap beers are $4
-Complimentary bar snacks, with additional small bites available for $5
-The viewing party will continue at ArtBar every week while Top Chef Masters airs with happy hour and complimentary bar snacks

LOCATION
Art and Soul’s ArtBar
(The Liaison Capitol Hill, an Affinia Hotel)
415 New Jersey Avenue, NW, Washington, DC


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