This December, Cordelia Fishbar in Union Market invites you to kick off a new holiday tradition with its first ever Feast of the Seven Fishes, a festive seafood forward dinner offered December 23 at 7 PM and December 24 at 6 PM. Join fellow seafood lovers at communal tables for a vibrant celebration of flavor, seasonality, and community.
This special five course menu highlights Cordelia’s signature approach to seafood, featuring pristine raw preparations, dry aged fish, seasonal favorites, and charcoal grilled dishes that showcase the best of the ocean. Guests can also elevate the evening with an optional expert wine pairing.
The communal seating creates a warm and celebratory atmosphere that is perfect for seafood lovers, holiday diners, and anyone looking for a standout December experience in Washington DC. As one of the newest concepts from Clyde’s Restaurant Group, Cordelia Fishbar brings forward a fresh dining experience rooted in hospitality and craft.
At $95 per person with an $80 optional wine pairing, Cordelia Fishbar’s Feast of the Seven Fishes is a memorable way to celebrate the holiday season.
Seats are limited so reserve your spot soon. Tickets available on Tock. Learn more at CordeliaDC.com.
