3519 Connecticut Avenue, NW photos by Tyler
From Wonder:
“Wonder, a new kind of food hall with dozens of locations in the Northeast, including across New York and Philadelphia, is excited to announce the arrival of seven locations in DC, Maryland and Virginia.
The openings will kick off with the launch of a DC flagship in June in the popular 14th Street corridor (at 1925 14th Street NW), followed by locations in Rosslyn, West End, College Park, Cleveland Park (see photo above), Reston and Franconia. In the DC market, Wonder is proudly partnering with DC Central Kitchen, the city’s iconic nonprofit and social enterprise that combats hunger and poverty through job training and job creation.
Founded by entrepreneur Marc Lore and with more than 45 brick-and-mortar outposts, Wonder represents both next-gen food hall and groundbreaking delivery service. The brand is revolutionizing mealtime by making incredible food from the likes of Bobby Flay, José Andres, Nancy Silverton and Marcus Samuelsson, as well as award-winning eateries from across the country like Tejas Barbeque, SriPraPhai, Di Fara Pizza, and Fred’s Meat & Bread, widely accessible for the first time, all under one roof.
Diners can experience any combination of these chefs’ dishes and restaurants together in one order, whether they’re dining in, picking up or ordering delivery. And unlike traditional food delivery, Wonder owns every step of the process, from menu creation, food sourcing and prep to cooking and delivery, consistently bringing customers an elevated, personalized dining experience, with deliveries quickly dispatched by Wonder’s own couriers and at your door in less than 30 minutes.
Wonder’s DC-area locations will open this summer and fall, with special events planned in the coming months.
About Wonder:
Wonder is a new kind of food hall that is revolutionizing the food industry by creating the super app for mealtime and operating a collection of delivery-first restaurants.
Featuring some of the world’s best chefs including Bobby Flay, Jose Andres, Nancy Silverton and Marcus Samuelsson, along with award-winning restaurants from across the country including Tejas Barbeque and Di Fara Pizza, customers can experience any combination of these chefs and restaurants all together in one order for the first time. In 2023, Wonder acquired meal-kit pioneer Blue Apron, followed by third-party delivery service Grubhub and food-media firm Tastemade in 2025, blazing a path of ambitious growth. The company now boasts more than 45 locations across New York, Connecticut, New Jersey and Pennsylvania.”